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Prepared Foods Cook / Food Production - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness support programs
Training and Development
Access to employee perks

Job Description

Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Established as a pioneer in the grocery industry, Whole Foods Market goes beyond being a conventional grocery store; it is a movement towards healthier living, sustainability, and community impact. The company’s core mission involves improving how people eat, supporting environmental sustainability, funding initiatives such as school garden grants, and providing access to fresh and healthy food to underserved populations, including those living in food deserts. Whole Foods Market is dedicated to alleviating global poverty through ethical sourcing from developing countries and fostering... Show More

Job Requirements

  • 6-12 months retail experience
  • Must be able to lift 50 pounds
  • Ability to work standing or walking 6-8 hours in an 8-hour work day
  • Ability to perform hand use including single grasping fine manipulation pushing and pulling
  • Ability to perform motions including bending twisting squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures of 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights weekends and holidays as needed
  • Ability to use tools and equipment including knives box cutters electric pallet jacks and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Thorough product knowledge
  • Ability to follow a recipe
  • Good understanding of food production and fundamental cooking techniques
  • Good basic math skills
  • Strong to excellent communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow team members customers and vendors
  • Ability to meet customer service expectations and standards in all interactions with customers vendors and team members
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • Understanding of and compliance with quality goals

Job Duties

  • Prepares food items for cold case fresh pack salad and hot bars according to production sheets
  • Prepares food items according to recipe to ensure quality and consistency
  • Ensures all prepared items are labeled dated covered monitored for quality and freshness and rotated
  • Monitors food levels and replenishes in a timely manner
  • Provides excellent customer service addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Follows and complies with established procedures including Weights and Measures health and sanitation and safe work practices
  • Maintains a clean and sanitary working and shopping environment and equipment in accordance with cleanliness and safety standards
  • Performs opening mid and closing duties as assigned ensures accuracy of signs and pricing

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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