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Prepared Foods Cook / Food Production - Part Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $30.20
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Benefits

Health Insurance
retirement plan benefits
Eligibility for store discount
Paid Time Off
access to other benefit programs

Job Description

Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Established as a pioneer in the grocery industry, it strives not only to provide high-quality, healthy food options but also to create meaningful change in the community and the environment. Whole Foods Market supports various initiatives such as funding grants for school gardens, improving access to fresh food in underserved areas known as food deserts, and alleviating poverty in developing countries. As a company, Whole Foods Market embodies the spirit of world changers, setting new standards of excellence within the grocery business.... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • able to stand and walk for 6-8 hours during an 8-hour shift
  • hand use includes single grasping, fine manipulation, pushing and pulling
  • ability to perform motions such as bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • ability to work in varying temperatures including freezing and hot environments
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other machinery
  • may require use of ladders

Job Qualifications

  • High school diploma or equivalent preferred
  • 6-12 months retail experience preferred
  • thorough product knowledge
  • ability to follow recipes
  • good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong to excellent communication skills
  • willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations
  • effective time management and organization skills
  • passion for natural foods and Whole Foods Market's mission
  • strong work ethic

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • provides excellent customer service, addresses needs of customers promptly and effectively, and models suggestive selling techniques
  • maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures including health and sanitation and safe work practices
  • maintains a clean and sanitary working and shopping environment and ensures maintenance of equipment according to cleanliness and safety standards
  • performs opening, mid, and closing duties as assigned and ensures accuracy of signs and pricing
  • immediately reports safety hazards and violations
  • performs other duties as assigned by store, regional, or national leadership

Job Location

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