
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.50 - $29.20
Work Schedule
Flexible
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Store discount
financial wellness programs
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned leader in the grocery industry, deeply committed to nourishing people and the planet through its dedication to high-quality natural and organic products. Founded with the purpose to revolutionize the way people eat and to create meaningful change both in local communities and globally, Whole Foods Market has expanded to become an innovative and socially responsible retailer. The company supports initiatives including funding grants for school gardens, providing access to fresh and healthy food for those living in food deserts, and alleviating poverty in developing countries. This vision makes Whole Foods Market more than just a grocery store — it is a movement oriented towards sustainability, community empowerment, and environmental stewardship.
Working at Whole Foods Market means joining a team of world-changers who are passionate about food, quality, and community. The company fosters an inclusive and supportive culture where personal growth and professional development are highly valued. Employees have access to comprehensive programs designed to support their wellness, financial health, and career advancement. Whole Foods Market offers competitive wages commensurate with experience, ranging from $15.50 to $29.20 hourly, along with a robust benefits package known as "Whole Benefits." These benefits include paid time off, health and wellness programs, store discounts, and financial support, creating an enriching work environment for both full-time and part-time team members.
The role of Food Preparation Team Member at Whole Foods Market is integral to the operation’s success. This position involves all aspects of preparing food for the cold case, fresh pack, salad, and hot bars, ensuring that the products meet the highest standards for quality and presentation. Responsibilities include following detailed production sheets and recipes to maintain consistency, proper labeling and rotation of food, monitoring inventory levels, and ensuring the cleanliness and sanitation of work areas. The team member must uphold Whole Foods Market’s commitment to health and safety regulations, including food safety standards and weights and measures compliance.
This role is essential in delivering excellent customer service, requiring cordial and efficient interactions with both customers and team members. It demands punctuality, professionalism, and a strong work ethic, along with the ability to manage time effectively in a fast-paced environment. The Food Preparation Team Member must be well-versed in fundamental cooking techniques, have good communication skills, and demonstrate a passion for natural foods. The position also requires physical stamina and the ability to handle various duties involving lifting, operating machinery, and working under varying temperature conditions.
Overall, this role offers individuals a chance to contribute directly to the company's mission while developing practical skills and building a rewarding career within a values-driven company. Whole Foods Market supports ongoing training and the potential for career growth, making this a compelling opportunity for people dedicated to making a positive impact through their work.
Working at Whole Foods Market means joining a team of world-changers who are passionate about food, quality, and community. The company fosters an inclusive and supportive culture where personal growth and professional development are highly valued. Employees have access to comprehensive programs designed to support their wellness, financial health, and career advancement. Whole Foods Market offers competitive wages commensurate with experience, ranging from $15.50 to $29.20 hourly, along with a robust benefits package known as "Whole Benefits." These benefits include paid time off, health and wellness programs, store discounts, and financial support, creating an enriching work environment for both full-time and part-time team members.
The role of Food Preparation Team Member at Whole Foods Market is integral to the operation’s success. This position involves all aspects of preparing food for the cold case, fresh pack, salad, and hot bars, ensuring that the products meet the highest standards for quality and presentation. Responsibilities include following detailed production sheets and recipes to maintain consistency, proper labeling and rotation of food, monitoring inventory levels, and ensuring the cleanliness and sanitation of work areas. The team member must uphold Whole Foods Market’s commitment to health and safety regulations, including food safety standards and weights and measures compliance.
This role is essential in delivering excellent customer service, requiring cordial and efficient interactions with both customers and team members. It demands punctuality, professionalism, and a strong work ethic, along with the ability to manage time effectively in a fast-paced environment. The Food Preparation Team Member must be well-versed in fundamental cooking techniques, have good communication skills, and demonstrate a passion for natural foods. The position also requires physical stamina and the ability to handle various duties involving lifting, operating machinery, and working under varying temperature conditions.
Overall, this role offers individuals a chance to contribute directly to the company's mission while developing practical skills and building a rewarding career within a values-driven company. Whole Foods Market supports ongoing training and the potential for career growth, making this a compelling opportunity for people dedicated to making a positive impact through their work.
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
No experience required
Job Location
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