Prepared Foods Cook / Food Production - Full Time

Charlotte, NC, USA|

Job Overview

Compensation

Hourly

Range $15.50 - $29.20

Benefits

Health Insurance

Paid Time Off

Store discount

financial wellness programs

Health and wellness support

Team member perks

Job Description

Whole Foods Market is a leading grocery chain dedicated to providing high-quality natural and organic food products. Known for its commitment to healthy living and environmental sustainability, Whole Foods Market operates numerous stores across various locations, striving to nourish people and the planet. The company places a strong emphasis on personal growth, community involvement, and meaningful impact, creating an environment where employees are encouraged to contribute to positive change both locally and globally. With initiatives such as funding school garden grants, improving access to fresh food in underserved areas, and supporting poverty alleviation in developing countries, Whole Foods Market transcends the traditional grocery store model to become a respected world-changer in the food industry.

We are seeking a dedicated Food Preparation Team Member to join our vibrant team. This retail position is vital in maintaining the high standards of food quality and presentation that Whole Foods Market is known for. The role involves preparing food items for various sections including the cold case, fresh pack, salad bars, and hot bars, ensuring each product meets quality and consistency standards by following recipes and production sheets. Attention to detail in labeling, dating, covering, and rotating food items is critical to uphold safety and freshness. The position requires punctuality, proper grooming, teamwork, and adherence to store operational procedures. Responsibilities also include maintaining sanitation and cleanliness, monitoring stock levels, responding promptly to customer needs, and following health and safety regulations. The role offers an hourly wage ranging from $15.50 to $29.20 depending on experience, with opportunities for personal and professional growth within a values-driven, supportive company environment. We value passionate individuals who are enthusiastic about natural foods and capable of working efficiently in a fast-paced atmosphere while supporting Whole Foods Market's mission and core values.

Job Requirements

6-12 months retail experience
Must be able to lift 50 pounds
Standing/walking 6-8 hours in an 8-hour work day
Hand use requiring single grasping, fine manipulation, pushing and pulling
Ability to bend, twist, squat and reach
Exposure to FDA approved cleaning chemicals
Exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), greater than 90 degrees Fahrenheit
Ability to work in wet and dry conditions
Ability to work a flexible schedule including nights, weekends, and holidays as needed
Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
May require use of ladders

Job Qualifications

Thorough product knowledge
Ability to follow a recipe
Good understanding of food production and fundamental cooking techniques
Good basic math skills
Strong to excellent communication skills and willingness to work as part of a team
Ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
Ability to meet customer service expectations and standards in all interactions
Ability to follow directions and procedures
Effective time management and organization skills
Passion for natural foods and the mission of Whole Foods Market
Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Understanding of and compliance with Whole Foods Market quality goals

Job Duties

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
Prepares food items according to recipe to ensure quality and consistency
Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
Monitors food levels and replenishes in a timely manner
Arrives to work station on time, appropriately groomed, dressed and ready to work
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
Maintains a clean and sanitary working and shopping environment
Performs opening, mid, and closing duties as assigned
Immediately reports safety hazards and violations