
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $30.20
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a leading retailer in the natural and organic foods industry, committed to nourishing people and the planet. With a focus on improving how people eat and live, Whole Foods Market goes beyond being a grocery store by supporting community initiatives such as funding school garden grants, providing fresh and healthy food access within food deserts, and alleviating poverty in developing countries. Their mission is to create meaningful change not only locally but globally, by promoting sustainability, healthy eating, and ethical business practices. The company prides itself on its commitment to quality, food safety, and customer service, setting the standards of excellence and revolutionizing the grocery industry. They embody a core set of values that emphasize teamwork, respect for the planet, and connection to the community through every aspect of their operation. Working at Whole Foods Market means being part of a passionate team that actively supports these initiatives while delivering an exceptional shopping experience to their customers.
The role of the Food Preparation Team Member at Whole Foods Market is essential for maintaining the quality and presentation of food items across their cold case, fresh pack, salad, and hot bars. This position involves preparing food according to established recipes and production sheets, ensuring consistency, freshness, proper labeling, and rotating of food products. The team member is responsible for stocking, sanitation, and maintaining a clean and safe work environment. In addition to food preparation, the role requires excellent customer service skills, working efficiently in a fast-paced environment, and following health and safety regulations including food safety standards. The team member must be able to communicate effectively with customers, vendors, and other team members while upholding Whole Foods Market's core values. This role requires a strong work ethic and passion for natural foods, along with the ability to manage time effectively, handle food production techniques, and comply with company policies. The hourly wage range for this position is between $17.50 and $30.20, depending on experience, with eligibility for a comprehensive benefits package under Whole Benefits. This package includes paid time off, health and wellness support, financial wellness programs, store discounts, and other perks. Employment at Whole Foods Market promotes an equitable and inclusive work environment, committed to offering equal opportunities regardless of background or identity. Overall, this position is perfect for individuals seeking meaningful work that contributes both to community wellbeing and personal growth in a supportive, dynamic retail environment where natural foods and sustainability are a priority.
The role of the Food Preparation Team Member at Whole Foods Market is essential for maintaining the quality and presentation of food items across their cold case, fresh pack, salad, and hot bars. This position involves preparing food according to established recipes and production sheets, ensuring consistency, freshness, proper labeling, and rotating of food products. The team member is responsible for stocking, sanitation, and maintaining a clean and safe work environment. In addition to food preparation, the role requires excellent customer service skills, working efficiently in a fast-paced environment, and following health and safety regulations including food safety standards. The team member must be able to communicate effectively with customers, vendors, and other team members while upholding Whole Foods Market's core values. This role requires a strong work ethic and passion for natural foods, along with the ability to manage time effectively, handle food production techniques, and comply with company policies. The hourly wage range for this position is between $17.50 and $30.20, depending on experience, with eligibility for a comprehensive benefits package under Whole Benefits. This package includes paid time off, health and wellness support, financial wellness programs, store discounts, and other perks. Employment at Whole Foods Market promotes an equitable and inclusive work environment, committed to offering equal opportunities regardless of background or identity. Overall, this position is perfect for individuals seeking meaningful work that contributes both to community wellbeing and personal growth in a supportive, dynamic retail environment where natural foods and sustainability are a priority.
Job Requirements
- Must be able to lift 50 pounds
- Standing and walking 6-8 hours during an 8-hour workday
- Use of hand motions including grasping, fine manipulation, pushing and pulling
- Ability to bend, twist, squat, and reach
- Exposure to FDA approved cleaning chemicals
- Ability to work in temperatures up to 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other machinery
- May require use of ladders
Job Qualifications
- High school diploma or equivalent preferred
- 6-12 months retail experience desired
- Good understanding of food production and fundamental cooking techniques
- Strong communication skills
- Ability to follow recipes and procedures
- Basic math skills
- Ability to work in a fast-paced environment with a sense of urgency
- Team-oriented with a strong work ethic
- Passion for natural foods and Whole Foods Market mission
- Ability to meet customer service standards
- Effective time management and organization skills
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipe to ensure quality and consistency
- Ensures all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes timely
- Arrives to work station on time, appropriately groomed and dressed, works all scheduled shifts and attends trainings and meetings
- Provides excellent customer service, addresses customer needs promptly, models suggestive selling techniques, answers phones and pages courteously
- Maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- Follows compliance with weights and measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary work environment and equipment
- Performs opening, mid, and closing duties, ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
- Performs other duties as assigned by leadership
Job Criteria
Experience
No experience required
Job Location
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