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Prepared Foods Cook / Food Production - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
Financial wellness
Health and wellness support programs
Team member perks

Job Description

Whole Foods Market is a prominent grocery retailer that is deeply committed to nourishing both people and the planet. With a mission that transcends traditional grocery shopping, the company actively supports initiatives such as funding school garden grants, improving food access in underserved communities, and alleviating poverty in developing countries. This holistic approach reflects Whole Foods Market's dedication to making a meaningful impact locally and globally, positioning the company as a leader in ethical and sustainable retail practices. The company fosters an environment that promotes personal growth and community involvement, encouraging employees to contribute in ways that go beyond their... Show More

Job Requirements

  • Ability to lift 50 pounds
  • standing or walking 6-8 hours in an 8-hour work day
  • use of hands for grasping, fine manipulation, pushing and pulling
  • physical motions including bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • High school diploma or equivalent preferred
  • 6-12 months retail experience preferred
  • thorough product knowledge
  • ability to follow a recipe
  • good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong communication skills
  • willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations
  • ability to follow directions and procedures
  • effective time management and organizational skills
  • passion for natural foods and the Whole Foods Market mission
  • strong work ethic
  • ability to work in a fast-paced environment

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures including health and sanitation and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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