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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness support
Health and wellness programs
Job Description
Whole Foods Market is a leading supermarket chain known for its commitment to natural and organic products, sustainable agriculture, and community wellness. Established as a pioneer in the organic grocery industry, Whole Foods Market has grown to become a trusted destination for customers seeking high-quality, ethically sourced food and exceptional service. The company is dedicated not only to nourishing people but also to nurturing the planet through environmentally responsible practices and social outreach programs. This includes funding grants for school gardens, providing fresh and healthy food access to food deserts, alleviating poverty in developing countries, and promoting sustainable food production... Show More
Job Requirements
- 6-12 months retail experience
- Ability to lift 50 pounds
- Ability to stand or walk 6-8 hours during an 8-hour shift
- Ability to use hands for gripping, manipulation, pushing and pulling
- Ability to bend, twist, squat, and reach
- Willingness to work flexible schedule including nights, weekends, and holidays
- Ability to work in wet and dry conditions
- Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other machinery
- Experience or willingness to follow health and safety protocols
Job Qualifications
- Thorough product knowledge
- Ability to follow a recipe
- Understanding of food production and cooking techniques
- Basic math skills
- Strong communication skills
- Ability to work as part of a team
- Ability to deliver information respectfully
- Customer service oriented
- Effective time management and organizational skills
- Passion for natural foods and Whole Foods Market's mission
- Strong work ethic
- Ability to work under fast-paced conditions
- Understanding and compliance with quality goals
Job Duties
- Prepares food items for cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipes to ensure quality and consistency
- Ensures all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes in a timely manner
- Provides excellent customer service, addresses customer needs, and models suggestive selling techniques
- Follows and complies with health, sanitation, and safety regulations
- Maintains a clean and sanitary work and shopping environment
- Performs opening, mid, and closing duties as assigned
- Reports safety hazards and violations immediately
- Supports store, regional, and national initiatives as directed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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