Prepared Foods Cook / Food Production - Full Time

Sunnyvale, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $19.50 - $30.20

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Store discount

financial wellness programs

Health and wellness support

Team member perks

Job Description

Whole Foods Market is a leading retailer specializing in natural and organic foods, committed to improving people's health and nourishing the planet. Established as a pioneer in the grocery industry, Whole Foods Market offers a unique shopping experience focused on high-quality products sourced with the utmost respect for the environment and ethical practices. The company is dedicated not only to providing fresh and healthy food options but also to making meaningful contributions to communities by supporting initiatives such as funding grants for school gardens, addressing food access in underserved areas, and alleviating poverty in developing countries. This commitment to social responsibility and sustainability has positioned Whole Foods Market as a world-changer in the retail grocery sector, setting standards of excellence and revolutionizing how people shop for food.

Joining Whole Foods Market means becoming part of a vibrant community of individuals passionate about natural foods and dedicated to creating positive change. The company values personal growth, teamwork, and a proactive approach to meeting customer needs, offering varied roles that foster skill development and career advancement in a supportive environment. Employees are encouraged to embody the company's mission in everything they do, reflecting Whole Foods Market's core values of quality, integrity, and respect for people and the planet.

The Food Prep Team Member role at Whole Foods Market involves performing all functions related to the preparation and maintenance of food items for the cold case, fresh pack, salad, and hot bars. This position plays a critical role in ensuring food quality, presentation, and sanitation, while adhering to established procedures and safety standards. Responsibilities include preparing food according to recipes to maintain consistency and quality, labeling and monitoring food items for freshness, replenishing inventory in a timely fashion, and maintaining a clean and organized work environment. The role requires a keen attention to detail, good communication skills, and a strong work ethic to function effectively within a fast-paced team setting.

This position offers an hourly wage range of $19.50 to $30.20, commensurate with experience. Employment may be full-time or part-time, with eligibility for Whole Benefits, which includes a broad range of perks such as store discounts, paid time off, financial wellness programs, and health and wellness support. Whole Foods Market is an equal opportunity employer committed to providing a fair and inclusive workplace where all team members can thrive regardless of race, gender, age, disability, or any legally protected characteristic. Candidates interested in this rewarding role are encouraged to apply directly through the company’s official channels to ensure authenticity and timely consideration.

Job Requirements

6-12 months retail experience
Must be able to lift 50 pounds
Standing/walking 6-8 hours in an 8-hour work day
Hand use including single grasping, fine manipulation, pushing and pulling
Ability to bend, twist, squat and reach
Exposure to FDA approved cleaning chemicals
Ability to work in temperatures up to 90 degrees Fahrenheit
Ability to work in wet and dry conditions
Ability to work a flexible schedule including nights, weekends, and holidays as needed
Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
May require use of ladders

Job Qualifications

Thorough product knowledge
Ability to follow a recipe
Good understanding of food production and fundamental cooking techniques
Good basic math skills
Strong to excellent communication skills and willingness to work as part of a team
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
Ability to follow directions and procedures
Effective time management and organization skills
Passion for natural foods and the mission of Whole Foods Market
Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Understanding of and compliance with WFM quality goals

Job Duties

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
Prepares food items according to recipe to ensure quality and consistency
Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
Monitors food levels and replenishes in a timely manner
Arrives to work station on time, appropriately groomed, dressed and ready to work
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
Follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices
Maintains a clean and sanitary working and shopping environment
Performs opening, mid, and closing duties as assigned
Immediately reports safety hazards and violations
Performs other duties as assigned by store, regional, or national leadership