Prepared Foods Cook / Food Production - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
Financial wellness
Health and wellness support programs
Team member perks

Job Description

Whole Foods Market is a renowned leader in the natural and organic foods industry, committed to nourishing people and the planet through sustainable practices and community involvement. As a subsidiary of Amazon and a pioneer in the grocery retail space, Whole Foods Market operates stores across the United States, Canada, and the United Kingdom, offering high-quality products that are ethically sourced and organically grown wherever possible. The company emphasizes a mission-driven culture focused on environmental stewardship, social responsibility, and supporting local communities through initiatives like funding school gardens, improving access to fresh food in underserved areas, and contributing to poverty alleviation efforts in developing countries. Working at Whole Foods Market means being part of a team that values personal growth, meaningful change, and creating a positive impact beyond just providing groceries. The company prides itself on setting standards of excellence that revolutionize the grocery industry, inspiring employees to act as world-changers committed to health, wellness, and sustainability.

The role of a Food Preparation Team Member at Whole Foods Market is crucial in ensuring the quality, presentation, and safety of the food offered in various departments such as the cold case, fresh pack, salad bars, and hot bars. This position requires team members to follow established standard operating procedures to maintain food safety and health regulations and contribute to a positive shopping experience by providing courteous and efficient customer service. Responsibilities include preparing food items according to specific recipes and production schedules to guarantee consistency and quality, monitoring food freshness, labeling and rotating stock correctly, and maintaining cleanliness and sanitation of workstations and equipment. The role also includes merchandising and replenishing food products promptly to maximize sales potential, performing opening, mid-shift, and closing duties, and reporting safety hazards to management promptly.

Candidates must have a fundamental understanding of food production and cooking techniques, strong communication skills, and the ability to work efficiently in a fast-paced environment while adhering to Whole Foods Market's core values and quality standards. Prior experience in retail food preparation is preferred, and physical ability to perform required tasks, including lifting up to 50 pounds and operating various kitchen tools and machinery, is essential. Whole Foods Market offers competitive wages ranging from $19.50 to $30.20 hourly, commensurate with experience. Additionally, the company provides a comprehensive "Whole Benefits" package, which includes store discounts, paid time off, health and wellness programs, and financial wellness support. The position supports diversity and equal employment opportunity and encourages applicants to apply directly through official company channels to ensure accuracy and authenticity of the hiring process. This role represents an excellent opportunity for individuals passionate about natural foods and committed to making a difference in their communities through meaningful and rewarding work.

Job Requirements

  • must be able to lift 50 pounds
  • standing/walking 6-8 hours in an 8-hour work day
  • hand use includes single grasping, fine manipulation, pushing and pulling
  • work requires bending, twisting, squatting and reaching motions
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • 6-12 months retail experience
  • thorough product knowledge
  • ability to follow a recipe
  • good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service standards
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and Whole Foods Market mission
  • strong work ethic
  • ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner, and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies, or ensures compliance, with established procedures, including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


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