Prepared Foods Cook / Food Production - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
Health Insurance
Dental Insurance
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a renowned leader in the natural and organic grocery industry, dedicated to supporting the health and well-being of its customers and the planet. As a proud founding member of the movement toward healthier living, Whole Foods Market continues to set standards for excellence in food quality, sustainability, and community impact. Beyond being a grocer, Whole Foods Market is committed to making a meaningful difference through initiatives like funding grants for school gardens, improving access to fresh and healthy food in underserved communities, and alleviating poverty in developing countries. This mission-driven company fosters a work environment where team members can grow personally and professionally while contributing to a larger purpose. Whole Foods Market employs a diverse workforce dedicated to nourishing people and the planet by bridging the gap between consumers and wholesome, ethically sourced foods and products.

The role offered is a key part of Whole Foods Market's Retail Team responsible for preparing and maintaining various food offerings such as the cold case, fresh pack, salad bar, and hot bars. Working at Whole Foods Market in this capacity involves ensuring top-notch food quality and presentation while adhering to strict health, safety, and sanitation guidelines. Team Members in this role are expected to offer friendly, courteous, and efficient service to customers and coworkers alike, embodying the company’s core values and mission. This position requires familiarity with food preparation techniques, recipe adherence, product rotation, and proactive stock management. The job further entails maintaining clean and orderly work areas, accurately labeling and monitoring food items for freshness, and contributing to merchandising efforts.

Whole Foods Market offers this position as an hourly role with wages ranging from $16.50 to $30.20 per hour, commensurate with experience. Employees enjoy access to the company’s robust benefits program called Whole Benefits, which includes eligibility for store discounts, paid time off, health and wellness support, financial wellness programs, and various perks that enhance job satisfaction and work-life balance. The company fosters a supportive, inclusive culture that values fair and equal employment opportunities regardless of race, gender, age, or other protected characteristics. Team Members in this role should be prepared to work a flexible schedule including nights, weekends, and holidays as needed. Physical requirements include the ability to lift up to 50 pounds and perform tasks involving standing, walking, and operating various tools and equipment safely.

This position offers an excellent opportunity for individuals passionate about natural foods and the mission of Whole Foods Market who seek to thrive in a fast-paced, customer-focused retail environment. Team Members who excel will contribute to the continued revolution in the grocery industry by helping establish new standards of quality and service excellence. Whole Foods Market emphasizes the importance of teamwork, communication, and a strong work ethic, expecting every employee to align with their quality goals and participate in ongoing training and development for career growth. This role is ideal for someone looking to build their retail experience while working for a company that champions sustainability, community engagement, and holistic health through every product and interaction.

Job Requirements

  • Must be able to lift 50 pounds
  • Ability to stand and walk 6-8 hours per day
  • Use of hands for single grasping, fine manipulation, pushing and pulling
  • Ability to bend, twist, squat, and reach
  • Exposure to FDA approved cleaning chemicals
  • Ability to work in temperatures up to 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Good understanding of food production and fundamental cooking techniques
  • Good basic math skills
  • Strong to excellent communication skills and willingness to work as part of a team
  • Ability to deliver information clearly and respectfully to team members, customers, and vendors
  • Ability to meet customer service expectations in all interactions
  • Ability to follow directions and procedures effectively
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment
  • Understanding of and compliance with Whole Foods Market quality goals
  • 6-12 months retail experience

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • Prepares food items according to recipe to ensure quality and consistency
  • Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • Monitors food levels and replenishes in a timely manner
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies, or ensures compliance, with established procedures including health and sanitation standards
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned
  • Immediately reports safety hazards and violations
  • Performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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