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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a renowned American supermarket chain known for its emphasis on natural and organic products. Founded in 1980, it has grown into one of the most trusted and recognized grocery stores in the U.S., committed to promoting a healthy lifestyle and sustainability. The company is not just a grocery store; it’s a community-focused retailer dedicated to nourishing people and the planet by offering fresh, quality food options and supporting various social and environmental causes. Whole Foods Market believes in making a positive impact beyond the aisles of the store by funding grants for school gardens, increasing access... Show More
Job Requirements
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- single grasping, fine manipulation, pushing and pulling with hands
- bending, twisting, squatting and reaching motions required
- exposure to FDA approved cleaning chemicals
- exposure to temperatures around 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- good understanding of food production and fundamental cooking techniques
- thorough product knowledge
- good basic math skills
- strong to excellent communication skills
- ability to follow a recipe
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service standards
- effective time management and organization skills
- passion for natural foods and the Whole Foods Market mission
- strong work ethic
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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