Prepared Food Lead

Sam's Club is a leading membership-only warehouse club that provides a wide variety of high-quality products at exceptional value to its members. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, servicing millions of members by offering an extensive assortment of groceries, electronics, furniture, and prepared foods. Known for its dedication to customer satisfaction, competitive pricing, and innovative retail solutions, Sam's Club fosters a workplace culture that values integrity, respect, and excellence. The company is committed to creating opportunities for employees to grow and thrive through its Live Better U education benefit program and a comprehensive suite of wellness and financial benefits. \n\nThe Prepared Foods and Café Department Lead role at Sam's Club is a dynamic leadership position that combines operational management with team development in one of the most vital sections of the store. This role is suited for individuals who are passionate about the food service industry and who thrive in a fast-paced retail environment. As the department lead, you will oversee a team of hourly associates engaged in producing and serving meals that cater to the preferences and needs of Sam's Club members. Your leadership is crucial in driving sales, ensuring food quality and safety, and delivering an exceptional member experience consistently. \n\nThe position involves a blend of hands-on management and strategic oversight. You will supervise teams across multiple prepared food departments such as café, rotisserie, and other prepared foods areas, facilitating associate rotations to optimize skill development and address the fluctuating demands of the department. You will directly influence the department's success by executing company programs, maintaining compliance with health and safety regulations, and managing inventory and production schedules to meet business goals. Your expertise will be demonstrated through your ability to maintain high standards for quality, sanitation, equipment usage, and safety compliance. \n\nIn addition to operational duties, the Prepared Foods and Café Department Lead acts as a talent ambassador, responsible for coaching, mentoring, and training associates to foster career growth and enhance team capability. You will engage collaboratively with various stakeholders, including third-party vendors and maintenance teams, to ensure smooth department operations. Utilizing digital tools and handheld technology is integral to this role for making informed business decisions, managing production plans, and enhancing the shopping and working experience. \n\nSam's Club emphasizes core values such as respect for the individual, acting with integrity, serving customers and members, and striving for excellence. The department lead role embodies these principles by promoting an inclusive work environment, demonstrating ethical leadership, putting members first, and encouraging continuous learning and adaptability. With a competitive hourly wage ranging from $21.00 to $29.00 plus potential premiums, coupled with performance-based bonuses and an extensive benefits package, this position offers a rewarding career path for motivated individuals committed to operational excellence and superior customer service. The successful candidate must be at least 18 years old and possess a minimum of six months experience in a fresh production department or supervising a team. Food Handler Certification and prior supervisory experience are preferred but not mandatory. Join Sam's Club in Tallahassee, FL, and contribute to a vibrant team dedicated to delivering quality prepared foods with integrity and passion.