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Prep Person for Morning Shift

Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling

Job Description

This job opportunity is with a vibrant food service establishment, likely a casual dining restaurant or a fast-casual eatery, known for its commitment to high standards of food safety, cleanliness, and guest satisfaction. The company prides itself on providing quality food and excellent service to its customers, creating a welcoming atmosphere that encourages repeat visits and positive dining experiences. This role is essential in supporting kitchen operations and maintaining the overall hygiene and readiness of the food preparation and service areas. It is an ideal position for someone who enjoys working in a fast-paced environment and values teamwork and attention to detail.

The role primarily focuses on ensuring the proper handling and preparation of food items such as burritos and ingredient containers while vigilantly monitoring and checking the code dates of all food products stored across various storage areas including service, production, and walk-in coolers. This is critical for maintaining freshness and adhering to food safety regulations. Additionally, the position involves thorough cleaning and upkeep responsibilities, including washing dishes and ensuring that the kitchen's sink and dishwasher areas are meticulously cleaned and well-stocked throughout the shift. Maintaining cleanliness is not limited to the kitchen space but also extends to the restrooms and lobby area, indicating that this role supports the overall customer experience by contributing to a clean and inviting restaurant environment.

The candidate may also be tasked with running out and parking orders for guests, which necessitates excellent communication skills and a friendly demeanor to provide smooth and timely service. This position requires adaptability, as duties can shift according to the needs of the establishment during the shift. Overall, this position is vital in supporting seamless restaurant operations, upholding health and safety standards, and enhancing customer satisfaction through cleanliness and efficient service.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a food service or restaurant environment preferred
  • Ability to stand for extended periods
  • Capacity to follow safety and hygiene protocols
  • Ability to lift moderate weights

Job Qualifications

  • Experience in food preparation or kitchen assistance preferred
  • Basic knowledge of food safety and sanitation practices
  • Ability to perform cleaning duties diligently
  • Good communication and customer service skills
  • Ability to work in a fast-paced environment

Job Duties

  • Check all code dates in the service, production and walk-in cooler
  • Prepare burritos, cheese and vegetable containers
  • Wash all dishes
  • Detail clean and stock sink and dishwasher area
  • Maintain cleanliness and stock restrooms and lobby area
  • Run out and park orders to guests

Job Criteria

Experience

No experience required


Job Location

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