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Prep Cooks - Upscale (Tips!)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Exact $41,604.00
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Work Schedule

Flexible
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Benefits

401(k) matching
Dental Insurance
employee discount
flexible schedule
Health Insurance
Vision Insurance

Job Description

Land Ocean Restaurants is a contemporary take on the traditional steakhouse concept, delivering a vibrant dining experience through an extensive menu featuring premium steaks, fresh seafood, creative brunch options, and craft cocktails. Located in Sparks, Nevada, this new establishment offers Northern Nevada a unique place to enjoy modern surf and turf dishes in a relaxed yet upscale atmosphere. The restaurant caters to diverse occasions, whether it's a romantic date night, a family-friendly brunch, or casual drinks with friends. The Sparks location is conveniently situated at 137 Los Altos Parkway, just minutes away from Spanish Springs, Reno, and neighboring communities within... Show More

Job Requirements

  • Be over 18 years of age
  • have the ability to develop positive working relationships with all team members
  • have the ability to maintain a professional appearance at all times
  • be able to exhibit a cheerful and helpful attitude
  • be able to adapt to changing business volume levels
  • have the ability to demonstrate a complete understanding of the menu
  • be able to follow instructions for recipes, steps of service and sanitation guidelines

Job Qualifications

  • Ability to develop positive working relationships with team members
  • ability to maintain professional appearance and positive attitude
  • ability to exhibit cheerful and helpful attitude
  • knowledge of menu items
  • ability to follow recipes and sanitation guidelines
  • customer service skills
  • ability to adapt to changing business volume levels

Job Duties

  • Develop positive working relationships with all team members
  • work as part of a team by helping others as needed or requested
  • maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments
  • exhibit a cheerful and helpful attitude and provide exceptional customer service
  • adapt to changing business volume levels with a sense of urgency
  • demonstrate a complete understanding of the menu
  • follow instructions for recipes, steps of service and sanitation guidelines

Job Criteria

Experience

No experience required


Job Location

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