Prep Cook, Winter 26/27

Crystal Mountain is Washington's largest ski resort and a premier destination for skiers, snowboarders, and outdoor enthusiasts, located in the beautiful Pacific Northwest. Operated as part of the Alterra Mountain Company, Crystal Mountain embodies a unique culture rooted in mountain spirit, adventure, and community. The resort is nestled within a stunning national forest near Mount Rainier, offering guests extraordinary terrain and breathtaking natural beauty year-round. The resort is renowned for its commitment to delivering best-in-class service, memorable guest experiences, and cultivating a work environment that empowers employees and fosters collaboration. Employees at Crystal Mountain enjoy a lifestyle that blends work with play in the mountains, engaging in community events, and sharing in the excitement of a world-class Ikon Pass destination. The resort embraces a culture of authenticity, purpose, and continuous growth, offering numerous opportunities for skill development, career advancement, and year-round employment.

The Prep Cook role at Crystal Mountain is a vital position within the Food & Beverage Business Unit, reporting directly to the Executive Sous Chef and Lead Cook. This seasonal, housing-eligible position offers a pay range of $21 to $22 per hour and involves maintaining high standards of safety, food quality, and kitchen cleanliness. The Prep Cook plays a crucial role in ensuring compliance with Washington State Health and Liquor Department regulations while preparing ingredients and supporting culinary operations. The role requires basic knife skills, prior kitchen experience, and a strong knowledge of food safety guidelines. The candidate should have an excellent palate, general food knowledge, and the ability to maintain a clean, well-stocked cooking station throughout service hours. Flexibility to work evenings, weekends, and holidays is essential, along with physical ability to lift up to 50 pounds and perform various manual tasks. The Prep Cook also assists with closing duties and prepping for the next day, contributing to a smooth and efficient kitchen environment in a fast-paced, mountain resort setting. This position offers unique perks including free season passes to Alterra resorts, discounted ski passes and lessons, employee housing availability, health insurance options, paid time off, and a 401K plan with immediate vesting. Joining Crystal Mountain means becoming part of a passionate team dedicated to shaping the future of mountain adventure while enjoying the lifestyle and community that come with working in an exceptional outdoor destination.