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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Plucker bucks program
Discounted meals
Schedule flexibility
Employee Appreciation Days
Advancement opportunities
Employee Referral Program
Health Insurance
Dental Insurance
Job Description
Pluckers Wing Bar is a well-established restaurant chain based in Austin, Texas, known for its vibrant and dynamic work environment. With a reputation for excellence, Pluckers has been recognized multiple times as a top workplace, including being named the Best Restaurant to Work for three times and ranking in the Top 25 Businesses Overall to Work for by the Austin Business Journal. The company prides itself on creating opportunities for its employees, providing a supportive and flexible work culture that caters to both full-time and part-time team members. Pluckers is not just a place to work; it is a community... Show More
Job Requirements
- Ability to work flexible hours including nights weekends and holidays
- Must be able to stand for extended periods
- Ability to lift and carry up to 50 pounds
- Willingness to undergo background checks if required
- Legal authorization to work in the United States
- Reliable transportation to and from work
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a kitchen or food preparation role is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to quality
- Good communication skills and ability to work well within a team
- Willingness to learn and follow instructions
- Basic knowledge of food safety and sanitation practices
Job Duties
- Prepare ingredients and food items according to recipes and quality standards
- Maintain cleanliness and organization of the kitchen and prep areas
- Assist in receiving and storing deliveries and supplies
- Follow health and safety guidelines to ensure compliance
- Support kitchen staff and management with various food preparation tasks
- Communicate effectively with team members to maintain kitchen flow
- Participate in training and development programs as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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