full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Prep Cook, Progressive Field

Job Overview

briefcase

Employment Type

Temporary
Part-time
moneybag

Compensation

Hourly
Range $13.00 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition and professional certification reimbursement

Job Description

Delaware North Sportservice is a renowned hospitality and food service provider known for delivering exceptional guest experiences at some of the most iconic venues across the United States. One of their notable locations is Progressive Field in Cleveland, Ohio, the home of Major League Baseball's Cleveland Guardians. Since 1994, Delaware North has operated concessions and premium dining services at this 35,041-seat stadium, blending expert culinary skills with top-notch customer service. As a family-owned company with more than 100 years of rich history, Delaware North prides itself on its global legacy and commitment to team member growth and development. The company... Show More

Job Requirements

  • Must be able to lift 50 lbs as well as stand and walk for the entire length of shift possibly in a confined space
  • Manual ability to chop mix blend whip a variety of foods and liquids and operate kitchen equipment
  • Exposed to variable temperatures frequently immersing hands in water

Job Qualifications

  • No experience or diploma required
  • Ability to read and comprehend prep sheets and follow instructions
  • Capacity to use kitchen tools safely including knives and small equipment ware

Job Duties

  • Prepare food to specifications before and during unit operations complying with all portion sizes quality standards department rules policies and procedures label date and wrap food products in accordance with ServSafe procedures
  • Communicate with the chef for any instructions or training
  • Uphold all health codes and sanitation regulations and follow all safety security and kitchen procedures
  • Maintain food utensils and equipment in a clean and orderly manner
  • Perform opening closing and side work duties and end-of-day inventory in accordance with guidelines

Job Criteria

Experience

No experience required


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: