Prep Cook, Paseo

Delaware North's Patina Group is a globally recognized hospitality company with over 100 years of history, known for delivering exceptional guest experiences across various iconic locations such as sports arenas, national parks, casinos, and dining establishments. As a family-owned business, Delaware North offers a rich legacy and a diverse range of career opportunities spanning restaurants, hotels, sports, gaming, operations, and retail. Their commitment to creating a welcoming and inclusive work environment makes them a leader in the hospitality industry, investing in the personal and professional growth of every team member. With a strong emphasis on teamwork, innovation, and guest satisfaction, Delaware North continues to shape the future of hospitality by providing great times in great places.

The Patina Group at Delaware North is currently seeking both full-time and part-time Prep Cooks to join their team at Paseo, a restaurant located in the Downtown Disney District in Anaheim, California. Paseo features a modern take on coastal cuisine, guided by Michelin-starred Chef Carlos Gaytán. The restaurant offers a vibrant menu inspired by the flavors of the Mediterranean and Latin America, blending fresh, seasonal ingredients with sophisticated yet relaxed presentations. With its contemporary design and open kitchen, Paseo creates an inviting and energetic atmosphere that fosters connection and exploration for its guests.

As a Prep Cook at Paseo, you will play an essential role in preparing food items to ensure an outstanding dining experience for guests. This position involves working in a fast-paced environment where attention to detail, adherence to quality standards, and maintaining cleanliness and safety are paramount. Duties include retrieving and measuring ingredients, following prep sheets, and supporting kitchen operations through opening, closing, and side work. You will collaborate closely with the Chef and the kitchen team to meet the restaurant’s high standards of food preparation while following all health, safety, and sanitation regulations.

The position offers a competitive hourly wage of $21.00, with various benefits designed to support team members' well-being, including weekly pay, flexible schedules, training opportunities, employee discounts, and eligibility for health, dental, vision insurance, 401(k) with company match, paid vacation and holidays, parental leave, tuition assistance, and more. This role is perfect for individuals who enjoy working in dynamic environments, have a passion for food preparation, and want to grow within the hospitality industry. The Prep Cook role does not require a high school diploma or GED, making it accessible to a wide range of applicants with varying levels of experience.