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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Benefits
Free Telemedicine
Free Prescription Discount Program
Free Employee Assistance Programs
PNC EarnedIt
financial wellness support
hands-on training
Career Development
Job Description
Healthcare Services Group (HCSG) is a leading provider of food and nutrition services dedicated to serving healthcare facilities like long-term care centers, hospitals, and senior living communities. As a company, HCSG is deeply committed to positively impacting the communities they serve through high-quality food services and exceptional customer and resident experiences. Their mission centers on excellence, innovation, and commitment to enhancing the overall well-being of their clients and the individuals relying on their services. The company fosters a culture of teamwork, respect, and career development, ensuring employees are well-supported and valued. HCSG offers opportunities for advancement, hands-on training, and comprehensive... Show More
Job Requirements
- high school diploma or equivalent
- must complete an approved sanitation and safety course (ServSafe)
- current ServSafe or Food Handler certification as required by state or county law
- must comply with COVID-19 vaccination policies
- residency within the service area
- ability to lift/carry at least 50 pounds and stand for extended periods
- able to work safely around food and cleaning chemicals
Job Qualifications
- high school diploma or equivalent
- previous experience in food preparation or a kitchen environment is desired
- must complete an approved sanitation and safety course (ServSafe)
- current ServSafe or Food Handler certification is required based on state / county law
- knowledge of food safety and sanitation practices is required
- ability to follow instructions and work collaboratively as part of a team
- basic knife skills and familiarity with cooking techniques are preferred
- must comply with COVID-19 vaccination policies
- ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods
- must be able to work around food and cleaning products
- residency within the service area is required
Job Duties
- assists in meal preparation and maintains a clean and safe kitchen environment
- preparing ingredients and cooking meals per standardized recipes
- ensuring kitchen cleanliness and proper food storage
- following food safety and sanitation guidelines
- collaborating with the kitchen team to meet service demands
- assisting in inventory management and reporting shortages
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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