Job Overview

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Compensation

Hourly
Range $14.25 - $18.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Paid training
Career advancement opportunities
flexible scheduling
Retirement Plan

Job Description

Our company is a rapidly growing food service establishment dedicated to delivering high-quality food and excellent customer service across multiple locations. With ambitious expansion plans and a solid foundation already in place, we pride ourselves on fostering a family-oriented culture where every team member is valued and empowered to succeed. As we continue to build new locations over the next five years, we are committed to creating opportunities for personal and professional growth for all our employees.

We are currently seeking a motivated and hardworking Prep Cook to join our kitchen team. This role is essential in supporting the kitchen staff with food preparation and ensuring that all meals are portioned accurately and ready to meet the demands of a fast-paced kitchen environment. The ideal candidate will thrive under pressure, possess a strong work ethic, and have a dedication to maintaining high standards of food quality and safety. Working as a Prep Cook at our company offers the chance to grow within an organization that values family culture and offers ample opportunities for career advancement. Candidates interested in building a rewarding career in the culinary industry will find this position ideal, as we emphasize teamwork, reliability, and professional development.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or kitchen environment preferred
  • Ability to work in a fast-paced setting
  • Strong communication skills
  • Reliable and punctual
  • Physical ability to perform kitchen tasks
  • Willingness to learn and adapt

Job Qualifications

  • Previous experience in food preparation or a similar role preferred
  • Basic knowledge of kitchen safety and sanitation
  • Ability to work in a team environment
  • Strong attention to detail
  • Ability to follow instructions accurately
  • Good physical stamina for standing and lifting
  • Flexible availability to work various shifts

Job Duties

  • Prepare and portion ingredients according to kitchen needs
  • Assist kitchen staff with daily food preparation tasks
  • Maintain cleanliness and organization in the kitchen
  • Follow food safety and sanitation guidelines
  • Manage inventory and stock supplies
  • Support cooks and chefs as needed
  • Work efficiently in a fast-paced environment

Job Criteria

Experience

Entry Level (1-2 years)


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