You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Milk & Honey is a dynamic New Orleans themed Southern Brunch restaurant celebrated for its vibrant atmosphere and exceptional culinary offerings. Specializing in warm, modern Southern cuisine, the restaurant features soulful dishes like Chicken & Waffles, Shrimp & Grits, and the iconic Mimosa Towers. Located in a bustling setting perfect for both dine-in and takeout, Milk & Honey is designed to deliver memorable, shareable experiences that highlight the rich flavors and culture of New Orleans. This establishment is part of Thompson Hospitality, one of the largest restaurant, food service, and facilities management companies in the United States. With over 33... Show More
Job Requirements
- Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures
- Stand for extended periods of time and navigate occasional wet or greasy floor conditions
- Lift and carry up to 50 lbs (food product cases, bulk ingredients, kitchen equipment)
- Work in a hot, humid, and fast-paced environment
- Bend, stoop, and reach frequently
- Operate kitchen equipment safely
- Must be able to taste and smell food to ensure quality and consistency
- Able to work flexible shifts and schedules, including weekends and holidays
Job Qualifications
- Previous experience in a high-volume kitchen or food preparation role is preferred
- Basic knowledge of food safety and sanitation practices
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills for effective collaboration in a dynamic kitchen environment
- Visual acuity to monitor food presentation, cleanliness, and safety standards
- Ability to communicate clearly in a noisy kitchen environment
- Able to work flexible shifts and schedules, inclusive of weekends and holidays
Job Duties
- Precisely prepare ingredients following established recipes and guidelines
- Maintain a clean and organized kitchen environment to uphold hygiene standards
- Assist in various meal production tasks to ensure efficient kitchen operations
- Contribute to the overall cleanliness and organization of the kitchen
- Collaborate with team members to support a smooth workflow in the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: