Prep Cook - Lumen Field

Levy is a renowned leader in the food, beverage, and retail industry, recognized for delivering impeccable hospitality experiences primarily within the sports and entertainment sectors. Founded 40 years ago as a delicatessen in Chicago, Levy has since expanded to operate over 200 venues across the United States, including iconic sports arenas, entertainment centers, theaters, cultural institutions, and major event locations. Levy is part of the Compass Group USA, a global leader in foodservice management. The company prides itself on fostering diversity, inclusion, and innovation in its workforce, earning accolades such as being named one of the top three Best Employers for Diversity in America by Forbes and one of the 10 most innovative companies in sports by Fast Company magazine. Levy’s commitment to quality service and a vibrant work culture provides team members with growth opportunities and a chance to be part of memorable food experiences at venues that host everything from the Super Bowl and Grammy Awards to NBA and MLS All-Star Games.

The role of Prep Cook at Levy’s Lumen Field location, the home stadium for the Seattle Seahawks, Seattle Sounders FC, and OL Reign, is an excellent opportunity for individuals passionate about culinary arts and sports entertainment. This part-time or full-time hourly position offers a competitive pay range of $26.85 to $28.85 per hour with additional perks like free parking, staff meals during shifts, and employee discounts at the Pro Shop. The Prep Cook contributes to maintaining Levy’s reputation for exceptional food quality and service by assisting in food preparation, ensuring adherence to recipes and dietary safety standards, and supporting overall kitchen operations during game days and events. The opportunity to work at a venue named “Best Stadium” by USA Today enhances the prestige of this role while providing a dynamic and fast-paced work environment.

As a Prep Cook at Lumen Field, you will play a key role in supporting the culinary team by preparing food items according to production sheets and industry standards, managing proper storage and labeling of ingredients, and maintaining cleanliness and organization in the kitchen. The position requires effective teamwork, strong communication skills, and a commitment to food safety regulations and Levy’s company guidelines. Preparation of a diverse variety of foods, including poultry, pork, beef, and dairy, is part of the daily responsibilities, alongside operating and sanitizing kitchen equipment as required. The role encourages inclusivity, safety, and professionalism, making it suitable for individuals with culinary training or at least two years of experience in a fast-paced fine dining or catering environment.

Levy supports its employees with valuable benefits such as early access to wages via the EVEN app, a high-interest savings option, free meals, and an inclusive work culture emphasizing safety and respect. The company ensures compliance with all federal, state, and local health and sanitation mandates and provides comprehensive training to foster a knowledgeable, capable kitchen staff. Joining Levy means becoming part of a forward-thinking hospitality company dedicated to making every guest experience exceptional and every team member’s workday rewarding and engaging. If you are motivated to grow in the culinary field within a stimulating sports and entertainment environment, the Prep Cook position at Lumen Field could be the perfect next step in your career.