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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $17.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Professional development opportunities
Job Description
Chuy's - Kennesaw is a beloved Tex-Mex restaurant located in Kennesaw, Georgia, known for its vibrant atmosphere and signature quality food. The restaurant prides itself on delivering an authentic and flavorful dining experience to its customers. With a strong reputation in the community, Chuy's - Kennesaw continues to grow and seeks to maintain its high standards by hiring dedicated and skilled culinary professionals. As a part of a larger chain known for its commitment to fresh ingredients and bold flavors, Chuy's offers both full-time and part-time employment opportunities, catering to a diverse workforce that enjoys working in a lively and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a line cook or prep cook role preferred
- Ability to work full time or part time
- Capacity to maintain composure under pressure
- Good communication skills
- Availability to work flexible shifts including weekends and holidays
- Commitment to food safety and sanitation standards
Job Qualifications
- Knowledge of food service regulations
- Ability to skillfully use hand tools or machines needed for the position
- Capability to work in a fast-paced environment
- Ability to lift, carry, or pull heavy objects
- Ability to stand for extended periods of time
- Strong organizational and multitasking skills
- Willingness to learn new cooking techniques and menu items
Job Duties
- Efficiently prepares food items as ordered
- Exercises food safety and kitchen sanitation practices to deliver a quality product
- Weighs, measures, and mixes ingredients according to recipes
- Properly prepares meat, fish, vegetables, and other ingredients
- Anticipates demand throughout shift to stay ahead of orders
- Maintains cleanliness and working order of work area, tools, equipment, and supplies
- Prepares and maintains the line and par levels as required by the current menu
- Keeps walk-in cooler and freezer organized
- Assists with inventory temperature logs and waste logs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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