Prep Cook (Line Cook)

Daly, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $16.62 - $20.25

Job Description

Dave & Buster's - Daly City is a vibrant entertainment and dining venue located in Daly City, California, well-known for blending exciting games and delicious food to create a unique social experience. As part of a nationally recognized brand, Dave & Buster's specializes in providing guests with a dynamic atmosphere where fun meets flavor. With a focus on quality service and customer satisfaction, the establishment prides itself on delivering signature dishes that complement an entertaining environment, making it a popular destination for families, friends, and colleagues seeking both food and fun in one location.

The full time or p... Show More

Job Requirements

High school diploma or equivalent
Previous experience in a kitchen or food preparation role preferred
Knowledge of food safety and sanitation standards
Ability to work flexible hours including nights, weekends, and holidays
Strong communication and teamwork skills
Physical stamina to meet the demands of the position
Willingness to learn and adapt to new cooking methods and menu items

Job Qualifications

Have knowledge of food service regulations
Skillfully uses hand tools or machines needed for the position
Be able to work in a fast paced environment
Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time
Is able to prioritize, organize, and manage multiple tasks

Job Duties

The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items
Efficiently prepares food items as ordered
Exercises food safety and kitchen sanitation practices in order to deliver a quality product
Weighs, measures, and mixes ingredients according to recipes
Properly prepares meat, fish, vegetables, and other ingredients
Stays ahead of orders by anticipating demand throughout shift
Maintains cleanliness and working order of work area, tools, equipment, and supplies
Prepares and maintains the line and par levels as required by the current menu
Keeps walk in cooler/freezer organized
May assist with inventory temp logs and waste logs

Job Criteria

Experience

No experience required

Job Location

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