PREP COOK (FULL TIME)

Flik Independent School Dining (FISD) is a leading foodservice company specializing in private and independent school dining establishments. With over four decades of experience serving more than 300 communities, FISD has built a reputation for excellence in providing nutritious, freshly prepared meals while emphasizing sustainable agricultural practices. The company is deeply committed to fostering a positive dining experience that goes beyond food by integrating cutting-edge nutrition education programs that promote healthy lifestyle choices among students. At its core, FISD believes in nourishing the whole person and creating a vibrant community through great food and educational programs, supporting the overall well-being of students and staff alike.

FISD is currently hiring immediately for a full-time Prep Cook position located at Episcopal Day Augusta, 2248 Walton Way, Augusta, GA 30904. This full-time position operates Monday through Friday, with hours that may vary and will be further detailed during the interview process. The Prep Cook role is an essential part of the kitchen team, responsible for preparing food and serving customers while adhering to federal, state, and local regulations and standards related to food safety and sanitation.

The ideal candidate will have previous foodservice experience, which is preferred but not strictly required, as internal employee referral bonuses are available. Wages for this position range from $16.00 to $17.00 per hour, reflecting the company’s commitment to offering competitive pay in this essential support role. Furthermore, associate benefits include free meals as well as uniforms and laundering services available at select locations.

In the Prep Cook capacity, the successful candidate will obtain daily production schedules and preparation requirements from the Chef, follow established recipes and quantities, and ensure quality by tasting completed meals. Responsible for maintaining hygiene and sanitation standards, the Prep Cook will operate and clean kitchen equipment per department procedures, store and label food correctly following HACCP guidelines, complete necessary documentation and logs, and assist in customer service by taking orders and serving items requiring short preparation time.

This role requires an individual who can work efficiently in a fast-paced foodservice environment with attention to detail and customer satisfaction in mind. The Prep Cook will serve customers in a friendly and efficient manner at multiple stations, utilize approved recipes for proper portions and temperature, as well as resolve any customer concerns promptly. The position also includes performing other duties as assigned, supporting the team’s overall success in delivering outstanding dining experiences.

FISD and its parent company, Compass Group, focus on creating inclusive and supportive workplaces. Compass Group is an equal opportunity employer dedicated to treating applicants and associates fairly based on their abilities and experience regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected class. The company maintains a drug-free workplace and ensures that qualified candidates can perform essential job functions with or without reasonable accommodations.

Overall, this Prep Cook opportunity at Episcopal Day Augusta is ideal for those seeking a stable, full-time role within a respected foodservice company that values sustainability, community, and employee well-being. With competitive pay, comprehensive benefits, and a workplace culture rooted in fairness and respect, candidates are encouraged to apply and embark on a rewarding career nourishing a brighter future for students and communities.