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Prep Cook (Food Production Helper)

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Hourly
Rate:
Exact $25.50
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Benefits

competitive hourly wage
Work-life balance programs
Employee well-being support
opportunities for professional growth
Access to USC employee benefits and perks
inclusive and supportive work culture
Connection to the Trojan Family tradition

Job Description

USC Hospitality is a dynamic and integral part of the University of Southern California's campus life, serving a diverse community that includes thousands of students, athletes, faculty, staff, and visitors. As one of the six core business units within USC Auxiliary Services, USC Hospitality is recognized as one of the largest employers on campus, renowned for its innovative approach to self-operated food concepts. Their restaurants, located across both USC campuses, provide fresh, made-to-order meals that emphasize nourishment and quality, fostering a welcoming and vibrant atmosphere. The team is led by visionary executive chefs and directors committed to crafting wholesome alternatives... Show More

Job Requirements

  • Less than high school education
  • 1 year of relevant experience
  • Must have or obtain a valid California Food Handler Card within first 30 days
  • Knowledge of food handling and sanitation procedures
  • Demonstrated customer service experience
  • Experience working in a fast-paced kitchen environment
  • Ability to effectively communicate in English
  • Ability to lift a minimum of 30 pounds
  • Valid California Driver's License may be required

Job Location

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