Find a Job
 

Austin Jobs

Prep Cook Jobs in Austin

Prep Cook - Circuit of the Americas at Proof Of The Pudding

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Proof Of The Pudding logo

Proof Of The Pudding

Prep Cook - Circuit of the Americas

Austin, TX, USA|Onsite

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
diamond

Benefits

Daily meals per shift
Flexible work schedule
Opportunity for advancement
On-the-job training
Inclusion and diversity commitment

Job Description

Circuit of The Americas (COTA) is a premier 365-day entertainment destination located in the vibrant city of Austin, Texas. Renowned for hosting world-class sporting and entertainment events, COTA holds an unmatched portfolio that includes the illustrious Formula 1 US Grand Prix, NASCAR races, and the thrilling MotoGP – all attracting global audiences to the famed racing circuit. Additionally, COTA partners with LiveNation to produce over 30 headline concerts annually at the Germania Insurance Amphitheater, making it a dynamic hub for live entertainment and cultural events throughout the year.

As a key player in the sports and entertainment industry, C... Show More

Job Requirements

  • One or more years of kitchen experience
  • knowledge of food preparation and service
  • ability to work in fast-paced environment
  • physical capability to stand for long periods and lift up to 40 pounds
  • adherence to company uniform requirements including non-slip shoes
  • basic understanding of kitchen safety and sanitation standards

Job Qualifications

  • At least one year of kitchen experience
  • experience in catering preferred
  • knowledge of food preparation and food service
  • strong understanding of execution of BEOs
  • ability to read production sheets and complete tasks
  • capable of producing consistent products in high volume
  • customer service skills
  • planning and multi-tasking abilities
  • self-motivated with high energy
  • familiarity with reading recipes

Job Duties

  • Setting up and sanitizing workstations
  • following prep lists created by lead culinary
  • measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock
  • preparing simple dishes as directed by the Executive Chef
  • ensuring all food items are properly stored and easily accessible
  • assisting chefs in preparing food and attending to any culinary tasks that arise
  • supervising food and cooling room temperatures

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile
Business woman
Business man
Search For More Opportunities:

More Jobs Like This: