Job Overview
Employment Type
Temporary
Full-time
Hourly
Compensation
Hourly
Range $21.30 - $24.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
short term disability
Term Life and AD and D
Identity Theft Protection
prescription plan
401(k) retirement savings plan
Job Description
This local craft confectionery company is renowned for its artisanal, infused candies, offering unique and high-quality products crafted with care and precision. Based in Fremont, Seattle and conveniently located close to Gasworks Park, this company has built a reputation for innovation and excellence in the confectionery industry. Their commitment to quality and creativity makes them a standout in the market, attracting customers who appreciate finely crafted sweets and a distinctive flavor experience. As a company, they are dedicated to maintaining high standards in food safety, compliance with local regulations, and employee satisfaction.
The role available is a Full-Time Prep Cook position designed for candidates who thrive in fast-paced, kitchen production environments. This is an excellent opportunity for individuals who have previous experience working in professional kitchens or bakery settings and are eager to contribute their skills to a dynamic confectionery production team. The Prep Cook will play a crucial role in ensuring the smooth operation of the production facility, especially as the company prepares for its busy season. This role offers a competitive hourly wage ranging from $21.30 to $24.00, reflecting the importance of the skills and dedication required.
The Prep Cook will be involved in a variety of tasks integral to confectionery production, including cleaning and sanitizing food prep areas and equipment to uphold strict hygiene standards. They will assist in the preparation of food products by measuring and scaling candy ingredients, cutting up candied fruit, and carefully pouring and scraping hot candy mixtures into molds. These activities require attention to detail, precision, and the ability to work efficiently under time constraints. Collaboration with the kitchen team is essential to meet company standards, uphold food safety protocols, and ensure compliance with the Liquor and Cannabis Board regulations.
This position is structured around a schedule that includes Monday, Tuesday, and Thursday from 8 am to 6 pm, and Friday from 7 am to 5 pm, resulting in a 36-hour workweek. The role requires physical stamina, including regular lifting of up to 50 pounds, and the ability to keep pace with repetitive and fast tasks typical in a busy production environment. Candidates must also possess a current valid Washington Food Worker Card, ensuring they meet state health and safety regulations.
For temporary employees, the company offers a comprehensive benefits package through Verstela, which includes medical, dental, and vision coverage, short-term disability, term life and accidental death and dismemberment insurance, identity theft protection, prescription plans, and participation in a 401(k) retirement savings plan. This benefits package underscores the company’s commitment to supporting the well-being and future security of its workforce.
In summary, this Prep Cook role is ideal for dedicated individuals seeking to work with unique, high-quality artisanal confectionery products in a fast-paced production environment. The role requires practical kitchen experience, physical capability, and a commitment to maintaining high food safety standards. Candidates who join this company will find themselves in a vibrant setting that values precision, teamwork, and quality, offering both competitive compensation and valuable benefits. Interested applicants are encouraged to apply promptly or contact the company directly at 206-405-3300 for further information. This employer participates in the E-Verify program to ensure a legal and compliant workforce.
The role available is a Full-Time Prep Cook position designed for candidates who thrive in fast-paced, kitchen production environments. This is an excellent opportunity for individuals who have previous experience working in professional kitchens or bakery settings and are eager to contribute their skills to a dynamic confectionery production team. The Prep Cook will play a crucial role in ensuring the smooth operation of the production facility, especially as the company prepares for its busy season. This role offers a competitive hourly wage ranging from $21.30 to $24.00, reflecting the importance of the skills and dedication required.
The Prep Cook will be involved in a variety of tasks integral to confectionery production, including cleaning and sanitizing food prep areas and equipment to uphold strict hygiene standards. They will assist in the preparation of food products by measuring and scaling candy ingredients, cutting up candied fruit, and carefully pouring and scraping hot candy mixtures into molds. These activities require attention to detail, precision, and the ability to work efficiently under time constraints. Collaboration with the kitchen team is essential to meet company standards, uphold food safety protocols, and ensure compliance with the Liquor and Cannabis Board regulations.
This position is structured around a schedule that includes Monday, Tuesday, and Thursday from 8 am to 6 pm, and Friday from 7 am to 5 pm, resulting in a 36-hour workweek. The role requires physical stamina, including regular lifting of up to 50 pounds, and the ability to keep pace with repetitive and fast tasks typical in a busy production environment. Candidates must also possess a current valid Washington Food Worker Card, ensuring they meet state health and safety regulations.
For temporary employees, the company offers a comprehensive benefits package through Verstela, which includes medical, dental, and vision coverage, short-term disability, term life and accidental death and dismemberment insurance, identity theft protection, prescription plans, and participation in a 401(k) retirement savings plan. This benefits package underscores the company’s commitment to supporting the well-being and future security of its workforce.
In summary, this Prep Cook role is ideal for dedicated individuals seeking to work with unique, high-quality artisanal confectionery products in a fast-paced production environment. The role requires practical kitchen experience, physical capability, and a commitment to maintaining high food safety standards. Candidates who join this company will find themselves in a vibrant setting that values precision, teamwork, and quality, offering both competitive compensation and valuable benefits. Interested applicants are encouraged to apply promptly or contact the company directly at 206-405-3300 for further information. This employer participates in the E-Verify program to ensure a legal and compliant workforce.
Job Requirements
- Prior experience in food production or commercial kitchen setting
- able to keep up with fast and repetitive tasks
- comfortable lifting 50lbs regularly
- must have a current valid WA Food Worker Card
Job Qualifications
- Prior experience in food production or commercial kitchen setting
- knowledge of confectionery production or baking is a huge plus
- ability to work efficiently in a fast-paced and repetitive environment
- good teamwork and communication skills
- attention to detail and precision
Job Duties
- Clean and sanitize all food prep areas and equipment
- assist in preparation of food products
- measure and scale candy ingredients
- cut up candied fruit to place in molds
- pour and scrape hot candy mixture into molds
- work with kitchen team to meet company standards, food safety and Liquor and Cannabis Board compliance
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

