Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $21.75
Work Schedule
Standard Hours
Benefits
Daily meal voucher
Bi-weekly pay
Generous bonus incentives
Paid Time Off
Health Insurance
Dental Insurance
Job Description
Blackstone Consulting, Inc is a reputable staffing agency dedicated to connecting talented professionals with outstanding employment opportunities in various industries, including the food service sector. In partnership with their esteemed client, Corporate Caffe, Blackstone Consulting, Inc is currently hiring skilled Prep Cooks to join their dynamic culinary team located in Cupertino, CA. This opportunity offers a competitive hourly wage of $21.75 along with an $18 daily meal voucher, ensuring an appealing compensation package for dedicated food service workers.
Corporate Caffe is a prominent food service provider known for delivering high-quality cuisine and exceptional customer experiences within corporate dining environments. Complimented by Blackstone Consulting’s rigorous recruitment and training processes, this role is designed to attract individuals passionate about food preparation and eager to contribute to a fast-paced and efficient kitchen operation.
The Prep Cook position at Corporate Caffe focuses primarily on preparing and cooking a variety of foods requiring short preparation times with precision and care. Candidates will be responsible for reading food orders or receiving verbal instructions to ensure the accurate preparation and cooking of meals according to the customers' requests. The role demands proficiency in fast food cooking and grill cooking within a high-volume kitchen setting, where speed and quality must harmonize seamlessly.
Individuals in this role will contribute significantly to maintaining the serving line by replenishing food items and adhering strictly to recipes and product guidelines. The Prep Cook will operate various kitchen equipment, efficiently measuring and mixing ingredients, prepping fruits, vegetables, meats, poultry, and seafood, while ensuring all food safety and sanitation standards are meticulously followed. This includes complying with HACCP regulations and Blackstone Consulting's internal policies.
The position offers a structured work environment where teamwork and communication are essential. Strong verbal communication skills in English are mandatory to effectively understand and execute orders, collaborate with team members, and provide outstanding customer service. Physical stamina is also vital, as the job involves standing and moving within the kitchen for 6 to 8 hours daily, with occasional lifting of items up to 50 pounds and some bending or squatting.
Blackstone Consulting, Inc values its employees and rewards their dedication with bi-weekly pay, generous bonus incentives for referrals, and the added benefit of a daily meal voucher valued at $18 to support their well-being during shifts. The company encourages candidates with a certificate in food handling or sanitation methods, such as ServSafe certification, and those with prior experience in a fast-paced cooking environment, to apply for this role.
This job offers an excellent opportunity for prep cooks seeking a stable in-person position in Cupertino, CA, where reliability and punctuality are expected. Prospective candidates should have a history of demonstrating strong work ethics, a commitment to food safety, and a passion for culinary work. Blackstone Consulting, Inc and Corporate Caffe together provide a platform not only for employment but for career growth within the food service industry. Interested applicants are encouraged to reach out to recruiters for more information and to take the next step in their culinary careers.
Corporate Caffe is a prominent food service provider known for delivering high-quality cuisine and exceptional customer experiences within corporate dining environments. Complimented by Blackstone Consulting’s rigorous recruitment and training processes, this role is designed to attract individuals passionate about food preparation and eager to contribute to a fast-paced and efficient kitchen operation.
The Prep Cook position at Corporate Caffe focuses primarily on preparing and cooking a variety of foods requiring short preparation times with precision and care. Candidates will be responsible for reading food orders or receiving verbal instructions to ensure the accurate preparation and cooking of meals according to the customers' requests. The role demands proficiency in fast food cooking and grill cooking within a high-volume kitchen setting, where speed and quality must harmonize seamlessly.
Individuals in this role will contribute significantly to maintaining the serving line by replenishing food items and adhering strictly to recipes and product guidelines. The Prep Cook will operate various kitchen equipment, efficiently measuring and mixing ingredients, prepping fruits, vegetables, meats, poultry, and seafood, while ensuring all food safety and sanitation standards are meticulously followed. This includes complying with HACCP regulations and Blackstone Consulting's internal policies.
The position offers a structured work environment where teamwork and communication are essential. Strong verbal communication skills in English are mandatory to effectively understand and execute orders, collaborate with team members, and provide outstanding customer service. Physical stamina is also vital, as the job involves standing and moving within the kitchen for 6 to 8 hours daily, with occasional lifting of items up to 50 pounds and some bending or squatting.
Blackstone Consulting, Inc values its employees and rewards their dedication with bi-weekly pay, generous bonus incentives for referrals, and the added benefit of a daily meal voucher valued at $18 to support their well-being during shifts. The company encourages candidates with a certificate in food handling or sanitation methods, such as ServSafe certification, and those with prior experience in a fast-paced cooking environment, to apply for this role.
This job offers an excellent opportunity for prep cooks seeking a stable in-person position in Cupertino, CA, where reliability and punctuality are expected. Prospective candidates should have a history of demonstrating strong work ethics, a commitment to food safety, and a passion for culinary work. Blackstone Consulting, Inc and Corporate Caffe together provide a platform not only for employment but for career growth within the food service industry. Interested applicants are encouraged to reach out to recruiters for more information and to take the next step in their culinary careers.
Job Requirements
- Certificate in food handling/sanitation methods or ServSafe certified preferred
- experienced in customer service
- strong work ethics
- demonstrated history of related food service experience
- prior cook experience within a fast pace/high volume environment
- ability to prepare and cook to order foods requiring short preparation time
- ability to read food order or receive verbal instructions on food required by patron and prepare and cook food according to instructions
- ability to perform progressive cooking
- ability to communicate verbally in English
- reliably commute or plan to relocate before starting work
Job Qualifications
- Certificate in food handling/sanitation methods or ServSafe certified preferred
- experienced in customer service
- demonstrated history of related food service experience
- prior cook experience within a fast pace/high volume environment
- ability to prepare and cook to order foods requiring short preparation time
- ability to read food orders or receive verbal instructions and prepare and cook food accordingly
- ability to perform progressive cooking
- ability to communicate verbally in English
Job Duties
- Prepares and cooks to order foods requiring short preparation time
- reads food order or receives verbal instructions on food required by patron and prepares and cooks food according to instructions
- replenish the serving line
- typically performs fast food cooking and grill cooking duties in preparing food items to be served to customers
- provides the highest quality of service to customers at all times
- follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs
- prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, trimming and cutting meat, poultry or fish for culinary use
- tastes products, reads menus, estimates food requirements, checks production, and keeps records for planning production requirements and requisitioning supplies
- cleans and sanitizes workstations and equipment, follows company, client and regulatory rules and procedures
- sets steam tables and serves or ensures proper serving of food
- cleans area of responsibility and practices clean as you go
- performs progressive cooking
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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