Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.00
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Benefits

Paid holidays
Paid Time Off
Annual anniversary rewards
Annual Scores Reward based on community survey results
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Savings Plan / 401(k) employer match
tuition reimbursement (U.S. Based Communities)

Job Description

Atria Senior Living is a well-established company dedicated to creating communities where both employees and residents thrive in a supportive and enriching environment. With a strong commitment to quality care and service, Atria Senior Living operates a family of brands specializing in senior living solutions that focus on enhancing the quality of life for older adults. The company values its team members and emphasizes a healthy work-life balance, providing opportunities for personal and professional advancement within its dynamic community settings.

This position invites individuals passionate about hospitality and food service to join a team that appreciates dedication and pro... Show More

Job Requirements

  • High school diploma or equivalent
  • Food handlers permit as required by provincial law, local, state and or Company standards
  • Serv safe certification
  • Ability to follow recipes and production guides accurately
  • Strong communication skills in English
  • Prior experience in food preparation or hospitality preferred

Job Qualifications

  • Effectively read, write and communicate in English with residents and other employees
  • Food handlers permit as required by provincial law, local, state and or Company standards
  • Serv safe is required
  • Able to follow and read recipes and production guides
  • Knowledge of food handling, preparation, cooking and service

Job Duties

  • Assist with the preparation and presentation of meals
  • Provide a high level of customer service
  • Work closely with the Executive Chef and or Sous Chef to keep residents satisfied with food and dining programs
  • Maintain kitchen in a clean, safe, and sanitary condition at all times
  • Adhere to cleaning schedules as assigned
  • Ensure that all food is received, stored, and prepared according to company standards
  • Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides

Job Location

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