Prep Cook

Vail Resorts is a leading mountain resort operator with over 40 resorts across three continents, known for delivering exceptional guest experiences through a commitment to employee development and environmental stewardship. The company offers a dynamic work environment where employees can engage with outdoor enthusiasts from around the world while honing their skills in various roles. Vail Resorts emphasizes a supportive workplace culture that fosters growth, continuous learning, and a strong sense of community among team members. Whether you're new to the snow or a seasoned mountain enthusiast, joining the Vail Resorts family means being part of a passionate team dedicated to creating memorable experiences for guests and employees alike.

This seasonal employment opportunity, available from Winter 2026 through 2027, invites candidates to join the Food & Beverage team and learn the culinary side of mountain resort operations. This full-time position offers a starting wage of $20 per hour with the availability of housing to support seasonal team members. Employees receive premium benefits including free ski passes, employee discounts on retail and lodging, and professional development through Epic Service training. The role focuses on delivering outstanding service by connecting with guests and co-workers, following leadership guidance, and maintaining cleanliness and teamwork in the kitchen environment. Ideal for individuals seeking to develop new skills in food preparation and hospitality, this job offers a chance to experience the culture and excitement of mountain life while building a foundation for a potential long-term career with Vail Resorts.