
Job Overview
Compensation
Hourly
Range $17.50 - $25.40
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Job Description
Whole Foods Market is a renowned American supermarket chain that specializes in selling natural and organic foods. Founded in 1980, the company has grown to become a leader in the grocery industry, celebrated for its commitment to quality, sustainability, and community focus. Whole Foods Market operates as a subsidiary of Amazon and maintains a strong brand identity built around promoting healthy lifestyles and environmental stewardship. Its stores are recognized for high standards of product quality, exceptional customer service, and a dedication to supporting local producers and sustainable agriculture. The company is much more than a grocery store; it is a movement dedicated to nourishing people and the planet. Whole Foods Market is actively involved in community initiatives, such as funding school gardens, improving food accessibility in underserved areas, and supporting efforts to alleviate poverty in developing countries, embodying its mission to make a global impact through local actions.
The role of Produce Team Member at Whole Foods Market involves performing all functions related to processing and merchandising fresh produce to maintain the highest quality standards. This position plays a critical part in ensuring that customers receive fresh fruits and vegetables, displayed attractively and prepared according to company guidelines. Team Members are expected to provide outstanding customer service, support store operations by following safety and sanitation procedures, and actively contribute to a positive shopping environment. The Produce Team Member is responsible for cutting and prepping fruits and vegetables, maintaining sampling programs, cleaning the department area, and assisting with stock rotation and merchandising to maximize sales potential. This role demands a dedicated individual with a passion for natural foods, strong communication skills, and a team-oriented mindset. The wage range for this position is $17.50 to $25.40 per hour, based on experience, and it is an hourly employment opportunity. Whole Foods Market offers comprehensive 'Whole Benefits,' which may include health insurance, retirement plans, paid time off, store discounts, and other benefit programs, all aimed at supporting employees’ well-being and growth. Candidates will be considered on an ongoing basis, and new employees who complete their initial 90 days successfully may be eligible for a base rate increase.
The role of Produce Team Member at Whole Foods Market involves performing all functions related to processing and merchandising fresh produce to maintain the highest quality standards. This position plays a critical part in ensuring that customers receive fresh fruits and vegetables, displayed attractively and prepared according to company guidelines. Team Members are expected to provide outstanding customer service, support store operations by following safety and sanitation procedures, and actively contribute to a positive shopping environment. The Produce Team Member is responsible for cutting and prepping fruits and vegetables, maintaining sampling programs, cleaning the department area, and assisting with stock rotation and merchandising to maximize sales potential. This role demands a dedicated individual with a passion for natural foods, strong communication skills, and a team-oriented mindset. The wage range for this position is $17.50 to $25.40 per hour, based on experience, and it is an hourly employment opportunity. Whole Foods Market offers comprehensive 'Whole Benefits,' which may include health insurance, retirement plans, paid time off, store discounts, and other benefit programs, all aimed at supporting employees’ well-being and growth. Candidates will be considered on an ongoing basis, and new employees who complete their initial 90 days successfully may be eligible for a base rate increase.
Job Requirements
- No prior retail experience required
- must be able to lift 50 pounds
- standing and walking 6-8 hours per 8-hour shift
- hand use including grasping, fine manipulation, pushing and pulling
- ability to bend, twist, squat and reach
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures from freezing to above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends and holidays
- ability to use tools such as knives, box cutters, electric pallet jacks and heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- capable of accessing market condition information and communicating it to customers
- understands spoilage and supply waste impacts
- knowledge of merchandising expectations
- strong communication skills
- effective team player
- ability to deliver clear information to team members, customers and vendors
- meets customer service standards
- ability to follow directions and manage time effectively
- passion for natural foods and Whole Foods Mission
- strong work ethic
- ability to work in a fast-paced environment
- understands and complies with Whole Foods Market quality goals
Job Duties
- Cuts fruits and vegetables following safety and sanitation rules
- ensures product meets Whole Foods Market quality and preparation guidelines
- maintains sampling program
- cleans department continuously and maintains sweep logs
- arrives on time, appropriately groomed and ready to work
- provides excellent customer service and uses suggestive selling techniques
- maximizes sales potential through proper prepping, storing, rotating, stocking and merchandising
- follows established procedures including health and sanitation and safe work practices
- maintains a clean and sanitary work environment
- performs opening, mid and closing duties
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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