Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Bubba's 33 is a vibrant and dynamic restaurant establishment known for its commitment to serving scratch-made food prepared to legendary standards. As part of the Texas Roadhouse brand family, Bubba's 33 prides itself on creating an environment where great food, friendly service, and community involvement are at the heart of everything it does. With a dedicated team of employees affectionately known as Roadies, Bubba's 33 offers a workplace culture that emphasizes teamwork, career advancement, and a fun, flexible work schedule. The company values its employees deeply, believing that when the team is happy, the guests will be too. This philosophy has guided its continued success and positive reputation within the food service industry.

At Bubba's 33, every meal is made from scratch using high-quality recipes that have become legendary with their guests. The restaurant fosters a warm and welcoming atmosphere where the preparation of food goes hand in hand with maintaining safety, sanitation, and organizational standards. This ensures that not only does the food taste exceptional, but it also meets the highest standards of cleanliness and safety. Employees are supported with formal training and are given opportunities to grow within the company, making Bubba's 33 not just a place to work, but a place to build a career in the hospitality and culinary industries.

The role of a Prep Cook at Bubba's 33 is essential to maintaining the restaurant's high standards and exceptional guest experience. Prep Cooks are responsible for a variety of tasks that ensure the kitchen runs smoothly and efficiently. These responsibilities include reading prep sheets to correctly prepare ingredients, following the restaurant’s detailed recipes, keeping the walk-in refrigerator clean and organized, and maintaining proper storage and rotation procedures. Additionally, Prep Cooks are expected to use kitchen equipment properly, adhere to all safety and sanitation practices, and work in collaboration with their team members to provide a seamless and enjoyable dining experience for guests.

This position is perfect for individuals who are passionate about food preparation, enjoy a fast-paced and team-oriented environment, and are eager to contribute to the success of a nationally recognized restaurant brand. Bubba's 33 provides its employees with competitive pay, weekly pay schedules, and one of the industry's most comprehensive benefits packages after one year of service for those who meet eligibility requirements. These benefits include best-in-class medical plans, dental and vision insurance, tuition reimbursement, paid vacation time, disability coverage, life and accident insurance, identity theft protection, employee assistance programs, business travel insurance, and holiday bonuses. Bubba's 33 is an equal opportunity employer committed to diversity and inclusion, welcoming applicants from all backgrounds to join their team and become part of the Roadie family.

Job Requirements

  • High school diploma or equivalent
  • Ability to read and follow instructions
  • Prior kitchen or food prep experience preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Ability to work flexible hours
  • Commitment to maintaining safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong teamwork and communication skills
  • Ability to maintain cleanliness and organization in a fast-paced setting

Job Duties

  • Reading a prep sheet
  • Following Bubba’s 33 legendary recipes
  • Keeping the walk-in refrigerator clean and organized
  • Maintaining and using equipment properly
  • Following storage and rotation procedures
  • Maintains proper safety and sanitation practices
  • Exhibits teamwork

Job Criteria

Experience

Entry Level (1-2 years)


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