Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining
Generous employee discounts on retail
Generous employee discounts on amusements
Generous employee discounts on hotels
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's, Inc. is a renowned and dynamic hospitality company known for its comprehensive portfolio of restaurants, entertainment venues, hotels, and gaming facilities. With a commitment to excellence and guest satisfaction, Landry's has earned a reputation for providing memorable experiences across its vast network of establishments. The company values its employees as its greatest asset and places strong emphasis on growth, development, and fostering a positive work environment. Known for its structured programs for career advancement, Landry's offers unparalleled training and development opportunities, making it an ideal workplace for individuals passionate about the hospitality industry and eager to expand their skills and expertise.
As a Prep Cook at Landry's, you are not just taking on another job but joining a winning team dedicated to delivering exceptional guest experiences every day. This role plays a vital part in the kitchen operations by ensuring food preparation is timely, efficient, and meets the highest standards of quality. The Prep Cook supports the culinary team in maintaining a clean and organized workspace, preparing ingredients, and assisting with various cooking tasks to help bring the restaurant's menu to life. This position is perfect for those who have a passion for great food, enjoy working in a fast-paced environment, and are committed to being team players who put guests first. Employees at Landry's benefit from a flexible schedule, generous employee discounts across dining, retail, amusements, and hotels, and multiple benefit plans tailored to their needs. Paid time off or sick leave is available in certain locations, and there are ample opportunities for career advancement and community involvement through Landry's League volunteer programs. The company prides itself on maintaining a respectful and inclusive workplace where diversity is celebrated and all team members are valued. With competitive pay ranging from $14.00 to $16.00 per hour for this tipped position that does not earn tips, the Prep Cook role is an excellent opportunity to grow within a supportive and thriving hospitality organization.
As a Prep Cook at Landry's, you are not just taking on another job but joining a winning team dedicated to delivering exceptional guest experiences every day. This role plays a vital part in the kitchen operations by ensuring food preparation is timely, efficient, and meets the highest standards of quality. The Prep Cook supports the culinary team in maintaining a clean and organized workspace, preparing ingredients, and assisting with various cooking tasks to help bring the restaurant's menu to life. This position is perfect for those who have a passion for great food, enjoy working in a fast-paced environment, and are committed to being team players who put guests first. Employees at Landry's benefit from a flexible schedule, generous employee discounts across dining, retail, amusements, and hotels, and multiple benefit plans tailored to their needs. Paid time off or sick leave is available in certain locations, and there are ample opportunities for career advancement and community involvement through Landry's League volunteer programs. The company prides itself on maintaining a respectful and inclusive workplace where diversity is celebrated and all team members are valued. With competitive pay ranging from $14.00 to $16.00 per hour for this tipped position that does not earn tips, the Prep Cook role is an excellent opportunity to grow within a supportive and thriving hospitality organization.
Job Requirements
- High school diploma or equivalent
- one or more years of experience as a prep cook or in a similar role
- ability to stand for extended periods and perform physical kitchen tasks
- availability to work flexible schedules including weekends and holidays
- knowledge of food safety and sanitation standards
- ability to follow instructions and work collaboratively with a team
Job Qualifications
- One year or more prep cook experience
- passionate about great food and food preparation
- ability to work comfortably in a fast-paced environment
- strong team player with a guest first attitude
- commitment to the company’s Be FAIR ideals
- friendly, accommodating, inclusive, and respectful demeanor
Job Duties
- Prepare ingredients for menu items according to recipes and quality standards
- assist chefs and kitchen staff in food preparation tasks
- maintain cleanliness and organization of the kitchen workspace
- follow food safety and sanitation guidelines
- support timely food production during busy service periods
- communicate effectively with team members to ensure smooth operations
- assist with inventory management and stock rotation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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