Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Starting from $16.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

on-demand pay
free shift meal
Free mental health care resources
Paid sick time
flexible schedules
401k plan with company match
employee discount
Referral program

Job Description

HopCat is a well-known casual dining restaurant recognized for its vibrant atmosphere, an extensive selection of craft beers, and a diverse menu that includes renowned items such as Cosmik Fries, delicious entrees, shareable appetizers, and mouthwatering burgers. The company emphasizes creating a welcoming and inclusive environment where everyone feels comfortable being themselves. HopCat is committed to sustainability through its industry-leading recycling and composting program, which successfully diverts up to 90 percent of kitchen waste from landfills. This forward-thinking approach not only enhances the dining experience but also makes a positive environmental impact.

As a prep cook at HopCat, you will become an integral part of a fast-paced and dynamic kitchen team. This part-time position offers a great opportunity for individuals passionate about cooking to develop their culinary skills in a high-volume kitchen setting. Whether you are at the beginning of your culinary career or seeking to expand your expertise, HopCat provides a supportive environment for growth. Employees have the chance to gain valuable hands-on experience and, for those interested in long-term career development, there are opportunities to train others or advance into lead roles. Benefits for this position include on-demand pay, free shift meals, access to mental health care resources including sessions for diagnosing conditions such as ADHD, depression, and anxiety, paid sick time, flexible schedules, and a 401k plan with company match. This position pays $16.00 or more per hour and offers day and night shifts with availability needed on weekdays and weekends.

At HopCat, diversity is celebrated and the company is proud to be an equal opportunity workplace. Individuals from various backgrounds, including veterans, are welcomed and valued for the strengths their differences bring to the team and the restaurant’s overall experience. Additional perks include employee discounts and a referral program. Joining HopCat means becoming part of a passionate team dedicated not just to great food and beverage service but also to making a positive difference in the community and environment.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Basic knowledge of food safety and hygiene
  • Ability to follow instructions and work under pressure
  • Strong communication skills
  • Availability to work flexible shifts including nights and weekends

Job Qualifications

  • Previous experience in a kitchen or food preparation role preferred
  • Basic understanding of food safety and hygiene practices
  • Ability to work efficiently in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and take direction
  • Flexibility to work day and night shifts including weekends
  • High school diploma or equivalent

Job Duties

  • Prepare ingredients for recipes and menu items according to established guidelines
  • Maintain cleanliness and organization of prep stations and kitchen areas
  • Assist chefs and kitchen staff with food preparation tasks
  • Follow sanitation and safety procedures to ensure a safe and compliant kitchen environment
  • Monitor inventory levels and communicate needs to the kitchen manager
  • Support the kitchen team during high-volume service periods
  • Participate in training and development activities as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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