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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $13.75 - $17.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
access to other benefit programs
Job Description
Whole Foods Market is a leading natural and organic foods retailer committed to nourishing people and the planet. Established with the mission to improve how people eat, support sustainable farming, and promote the well-being of communities, Whole Foods Market is much more than a grocery store – it is a movement toward healthier living and environmental stewardship. With initiatives that include funding grants for school gardens, providing access to fresh food in underserved areas, and alleviating poverty in developing countries, the company emphasizes meaningful change both locally and globally. Employees at Whole Foods Market are united by a shared purpose... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use involving single grasping, fine manipulation, pushing and pulling
- ability to perform motions such as bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- strong to excellent communication skills
- willingness to work as part of a team
- ability to make an adequate number of recipes per shift based on batch size
- capable of accessing information about market conditions and communicating it to customers
- understands spoilage and supply waste and how it affects department profits
- working knowledge and application of all merchandising expectations within the department
- ability to deliver information clearly and respectfully to team members, customers, and vendors
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Assist with production for all Prepared Foods venues
- ensure all prepared foods are properly labeled, dated, initialed, covered, and rotated
- ensure product meets Whole Foods Market guidelines for quality and preparation
- document waste and spoilage using appropriate forms
- ensure product production is performed using correct measuring devices and all recipes are followed
- help customers understand the difference between Whole Foods Market products and products at conventional stores
- ensure that walk-ins and freezers are kept clean and well-organized
- arrive to work station on time, appropriately groomed, dressed and ready to work
- work all scheduled shifts and attend required trainings and meetings
- provide excellent customer service, address needs of customers in a timely and effective manner and model suggestive selling techniques
- answer phones and pages promptly and courteously
- maximize sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follow and comply with established procedures including weights and measures, health and sanitation, and safe work practices
- maintain a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- perform opening, mid, and closing duties as assigned
- ensure accuracy of signs and pricing
- immediately report safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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