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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $16.80
Benefits
Paid holidays
PTO
Annual anniversary rewards
Annual Scores Rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Job Description
Atria Senior Living is a prominent organization dedicated to creating communities where employees thrive in their work while supporting residents to thrive in their homes. With a commitment to fostering environments characterized by compassion, respect, and opportunity for growth, Atria Senior Living operates a family of brands focused on enriching the lives of seniors through quality care and services. This company values its employees, offering outstanding benefits and a supportive workplace culture that promotes advancement and a healthy work-life balance. Known for its emphasis on community and employee satisfaction, Atria Senior Living has cultivated a reputation for excellence in senior... Show More
Job Requirements
- High school diploma or equivalent
- Food handlers permit as required by provincial law/local/state and/or Company standards
- Serv safe certification
- Effective English communication skills
- Ability to follow recipes and production guides
- Knowledge of food handling, preparation, cooking and service
- Ability to work part-time hours
Job Qualifications
- Effectively read, write and communicate in English with residents and other employees
- Food handlers permit as required by provincial law/local/state and/or Company standards
- Serv safe is required
- Able to follow and read recipes and production guides
- Knowledge of food handling, preparation, cooking and service
Job Duties
- Assist with the preparation and presentation of meals
- Provide a high level of customer service
- Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Adhere to cleaning schedules as assigned
- Ensure that all food is received, stored, and prepared according to company standards
- Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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