Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $12.75 - $16.25
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a pioneering grocery store dedicated to the philosophy of nourishing people and the planet. As a leader in the natural and organic food industry, Whole Foods Market champions sustainable agriculture, fair trade, and community involvement. This establishment is more than a grocery retailer; it is a vibrant community hub that advocates for healthier eating habits, funds grants for school gardens, increases access to fresh, healthy food in underserved areas known as food deserts, and works tirelessly to alleviate poverty in developing countries. This commitment to positive change permeates every facet of the store's operations and culture, fostering an environment where team members are empowered to contribute to meaningful change beyond just their daily tasks.

At Whole Foods Market, the role of a Team Member is integral to sustaining the company’s mission and reputation. This job involves multiple responsibilities including food preparation, customer service, sanitation, and stocking of products in the store's Prepared Foods section. The position is designed for individuals who are motivated by service and quality, and who share a passion for natural foods and community impact. Employees are expected to uphold the highest standards of quality and safety, ensure excellent customer engagement, and actively promote the store’s programs and initiatives. Working as a Team Member at Whole Foods Market means engaging with customers directly, educating them about the unique benefits of natural and organic products, and providing courteous, friendly, and efficient service at all times.

The role involves adherence to detailed operational procedures, including accurate labeling, waste documentation, and quality control to align with Whole Foods Market’s stringent guidelines. Team Members must be adaptable, willing to work collaboratively, and able to multitask in a fast-paced environment while maintaining strong communication and organizational skills. The job requires physical stamina due to standing, walking, lifting, and use of various tools and equipment. The position offers a wage range of $15.00 to $24.40 per hour, depending upon experience, with eligibility for various benefits including paid time off, health and wellness support, and other team member perks. Whole Foods Market also emphasizes equal opportunity employment and promotes a supportive, diverse workplace environment. This career path offers opportunities for growth and promotion based on performance and business needs, reflecting the company’s investment in employee development and satisfaction.

Job Requirements

  • Must be able to lift 50 pounds
  • Ability to stand or walk for 6-8 hours during an 8-hour shift
  • Proficiency in using hands for grasping, fine manipulation, pushing and pulling
  • Ability to perform motions such as bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Ability to work in a variety of temperatures including freezing, refrigeration, and warm conditions
  • Ability to work in wet and dry conditions
  • Ability to work flexible hours including nights, weekends and holidays
  • Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • High school diploma or equivalent preferred
  • Strong communication skills
  • Ability to work well in a team environment
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and Whole Foods Market's mission
  • Ability to meet customer service expectations
  • Willingness to work in a fast-paced environment
  • Knowledge of food safety and sanitation practices preferred

Job Duties

  • Assist with production for all Prepared Foods venues
  • Ensure all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • Ensure product meets Whole Foods Market guidelines for quality and preparation
  • Document waste and spoilage using appropriate forms
  • Ensure product production is performed using correct measuring devices and all recipes are followed
  • Help customers understand the difference between Whole Foods Market products and conventional store products
  • Ensure walk-ins and freezers are kept clean and well-organized
  • Arrive at work station on time, appropriately groomed, dressed and ready to work
  • Provide excellent customer service, address needs of customers in a timely and effective manner and model suggestive selling techniques
  • Maximize sales potential through effective prepping, storing, rotating, stocking, and merchandising product
  • Follow and comply with established procedures including weights and measures, health and sanitation, and safe work practices
  • Maintain a clean and sanitary working and shopping environment
  • Perform opening, mid, and closing duties as assigned
  • Immediately report safety hazards and violations

Job Criteria

Experience

Entry Level (1-2 years)


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