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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.95 - $24.75
Work Schedule
Flexible
Benefits
competitive pay
weekly pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
other discounts
matching 401(k) plan
Job Description
The Capital Burger is a renowned restaurant known for offering a sophisticated yet comfortable dining experience with a focus on quality food and genuine hospitality. This establishment prides itself on serving luxe burgers paired with thoughtfully curated wine lists and a selection of local beers, catering to a diverse clientele seeking an elevated but welcoming environment. They foster a nurturing work environment where team members can thrive, grow their skills, and build meaningful careers. With a strong emphasis on health and safety standards, The Capital Burger ensures that both guests and staff enjoy a safe and sanitary atmosphere at all... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a food preparation role preferred
- understanding of food safety and sanitation protocols
- ability to comply with health and safety regulations
- strong communication skills
- physical ability to stand for extended periods and handle kitchen tasks
- availability to work flexible shifts including weekends and holidays
Job Qualifications
- high school diploma or equivalent
- previous experience in food preparation preferred
- knowledge of food safety and sanitation standards
- ability to follow detailed recipe instructions
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- basic math skills for measurements and inventory
Job Duties
- prep and prepare all food items offered in the restaurant following recipe guidelines
- stock the alley and line with items needed to complete orders on time
- ensure proper food safety and sanitation standards are upheld
- maintain clean and sanitized work areas
- assist with kitchen organization and inventory management
- comply with all health and safety regulations
- collaborate with team members to support efficient kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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