Prep Cook

Ruth's Chris Steak House, founded in 1965, is a renowned upscale steakhouse chain known for its commitment to quality, exceptional service, and creating memorable dining experiences. The brand has built a strong reputation by focusing on delivering legendary hospitality alongside its signature steaks. With a deep-rooted passion for culinary excellence, Ruth's Chris has grown into a beloved destination for guests seeking a superior dining experience. The company emphasizes a culture where team members are treated like family, fostering an environment that encourages personal authenticity, professional growth, and teamwork. Employees are supported not only to excel in their roles but also to grow their careers within the hospitality industry.

This particular role of Prep Cook is a vital position at Ruth's Chris Steak House, situated at the heart of the kitchen and essential to maintaining the high standards of food quality and presentation for which the restaurant is famous. Prep Cooks play a key role in food preparation, ensuring every dish meets the exacting specifications required to deliver the iconic Ruth's Chris dining experience. This role requires a passion for culinary arts, attention to detail, and a commitment to excellence in every plate that leaves the kitchen.

The Prep Cook will be responsible for preparing, portioning, and cooking food items with precision, ensuring that all ingredients are measured accurately to achieve consistent cooking and flavor profiles. The position also demands superior manual dexterity and safety skills to handle cutting tools and other kitchen equipment efficiently. Beyond culinary skills, this role requires a positive and professional attitude, the ability to thrive under pressure in a fast-paced environment, and teamwork to support fellow kitchen staff and contribute to a smooth service flow.

Ruth's Chris offers variable pay dependent on location, making it a flexible opportunity for candidates in different areas. The employment benefits further enhance this opportunity, including eligibility for health insurance when working an average of 30 hours per week, a competitive 401(k) match, dining discounts, an employee assistance program, training, and career growth opportunities. Additionally, employees can accrue paid sick leave, benefit from paid family and medical leave after a year of service, and even participate in a referral program that rewards successful recommendations with bonuses.

Joining Ruth's Chris as a Prep Cook means becoming part of a respected hospitality brand known for excellence and community. It is an opportunity to develop culinary skills, advance within a reputable organization, and deliver exceptional experiences to guests who value quality and service. The role is ideal for passionate individuals eager to contribute to the art of fine dining while enjoying robust support and benefits as part of a dedicated team.