PREP COOK

Morrison Healthcare, a Compass Healthcare company, is a leading provider of culinary, nutritional, and operational services to health care systems nationwide. With over 70 years of experience, Morrison Healthcare supports more than 31,000 dedicated team members, including registered dietitians and executive chefs, who work together to deliver high-quality dining experiences to patients, caregivers, and communities. The company’s mission is to nourish those they serve while upholding strict standards of detail, quality, and excellence in every meal. As a part of Compass Group, Morrison Healthcare is committed to fostering a culture of caring, belonging, and mutual respect. The company values diversity and is an equal opportunity employer, ensuring fair treatment for all associates based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.

We are currently hiring a full-time Prep Cook position at the Mayo Clinic location in Jacksonville, FL. This role is essential in maintaining high standards of food preparation and customer service within the healthcare foodservice environment. The Prep Cook will be responsible for preparing food items according to production schedules and recipes, ensuring compliance with federal, state, and local health regulations, including HACCP guidelines. This position demands attention to detail, the ability to work efficiently in a fast-paced environment, and a commitment to quality. The Prep Cook will operate, clean, and maintain kitchen equipment, document production and waste logs, serve customers courteously, take orders for items needing short preparation time, and handle food storage with proper labeling and dating. Some weekend work is required, with shifts varying between AM and PM to meet the needs of the facility.

The position offers a competitive fixed pay rate of $19.00 per hour and is ideal for individuals with previous cooking, food preparation, or back-of-house experience who want to make a meaningful difference in the lives of patients and staff through high-quality food service. As a full-time employee, the Prep Cook will have access to a comprehensive benefits package designed to support health, wellness, and financial security, including medical, dental, vision, life and disability insurance, retirement plans, and various voluntary benefits. The role emphasizes teamwork, responsibility, and professional growth within a company that values each associate’s contribution to achieving its mission. The application process is ongoing, reflecting the company’s commitment to finding dedicated team members who share its passion for service excellence and community impact.