Job Overview
Compensation
Hourly
Range $14.00 - $17.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
equal opportunity employment
Job Description
Boyd Gaming Corporation is a nationally recognized leader in the casino entertainment industry within the United States, known for its commitment to excellence and innovation. Established with a rich history of success in gaming jurisdictions, Boyd Gaming continues to set the standard among premier casino operators by combining strong business philosophies, thoughtful planning, and an emphasis on maximizing shareholder and community value. The company operates several properties across the nation, maintaining a solid reputation for delivering exceptional guest experiences while fostering a supportive and dynamic work environment for its team members. Boyd Gaming Corporation's ongoing commitment to evolution and leadership ensures it remains at the forefront of the gaming and hospitality industry, continually seeking new ways to elevate its services and offerings while embracing integrity and operational excellence.
The Prep Cook role at Boyd Gaming is integral to the culinary operations across its establishments. This position is designed for culinary professionals who have experience and knowledge in food preparation and kitchen organization. The Prep Cook will be tasked with preparing a variety of food items including soups, sauces, vegetables, roast meats, and cook-to-order items, all in strict adherence to standardized recipes and specifications that uphold the company’s quality standards. A key component of the role includes inspecting ingredients and equipment to maintain food safety and quality, as well as managing inventory levels to ensure consistent stock and appropriate product rotation. The position requires vigilance in applying established safety and sanitation procedures to keep a clean and safe kitchen environment. The Prep Cook will also have the responsibility to oversee the quality of food production and assist in supervising the performance of other kitchen staff, ensuring the team delivers top-quality food and service standards. This role not only demands culinary proficiency but also physical stamina and the ability to manage workload effectively during shifts. Boyd Gaming offers a supportive atmosphere where employees are encouraged to grow and thrive, with equal opportunity employment practices that celebrate diversity and inclusion. The company respects confidentiality and complies fully with EEO guidelines, making it a great employer for those seeking a career in the hospitality and gaming industry.
The Prep Cook role at Boyd Gaming is integral to the culinary operations across its establishments. This position is designed for culinary professionals who have experience and knowledge in food preparation and kitchen organization. The Prep Cook will be tasked with preparing a variety of food items including soups, sauces, vegetables, roast meats, and cook-to-order items, all in strict adherence to standardized recipes and specifications that uphold the company’s quality standards. A key component of the role includes inspecting ingredients and equipment to maintain food safety and quality, as well as managing inventory levels to ensure consistent stock and appropriate product rotation. The position requires vigilance in applying established safety and sanitation procedures to keep a clean and safe kitchen environment. The Prep Cook will also have the responsibility to oversee the quality of food production and assist in supervising the performance of other kitchen staff, ensuring the team delivers top-quality food and service standards. This role not only demands culinary proficiency but also physical stamina and the ability to manage workload effectively during shifts. Boyd Gaming offers a supportive atmosphere where employees are encouraged to grow and thrive, with equal opportunity employment practices that celebrate diversity and inclusion. The company respects confidentiality and complies fully with EEO guidelines, making it a great employer for those seeking a career in the hospitality and gaming industry.
Job Requirements
- Minimum of one year experience as a prep cook
- Working knowledge of most cooking styles and techniques
- Ability to stand and walk throughout the shift
- Capacity to lift, carry, and maneuver up to 75 pounds
- Physical ability to perform reaching, grasping, bending, kneeling, and twisting
- Capability to obtain and maintain necessary licenses or certifications
Job Qualifications
- Must have a minimum of one (1) year of experience as a prep cook
- Must have a working knowledge and experience in most cooking styles, techniques, and recipes in assigned food outlet
- Must be able to stand and/or walk for duration of shift
- Must be able to lift, carry and maneuver up to 75 pounds
- Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist
- Must be able to obtain/maintain any necessary licenses and/or certifications
Job Duties
- Prepare soups, sauces, vegetables, roast meats, and cook-to-order items in accordance with established specifications and standardized recipes
- Inspect equipment, spices, and food products to ensure that quality standards are met
- Monitor inventory levels and order stock to maintain pars
- Ensure proper product rotation, storage, and quantity controls
- Consistently apply established safety and sanitation procedures
- Maintain cleanliness of work station and storage areas at all times
- Monitor food production quality and supervises job performance of other kitchen staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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