You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $12.75 - $16.25
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

The hiring establishment is a dynamic and fast-growing dining company dedicated to providing guests with a fresh and memorable dining experience that champions the philosophy of living well. This innovative company is renowned for its commitment to quality, excellence, and guest satisfaction within a high-volume, fast-paced, and team-oriented environment. Proudly serving its guests, the company offers a vibrant workplace where teamwork, culinary precision, and customer-centric service converge to create an outstanding food service experience.

The role being offered is that of a Team Member, a crucial position responsible for supporting the kitchen and service teams in delivering exceptional foo... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods and perform repetitive tasks
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Strong attention to detail and commitment to food safety
  • Ability to follow instructions accurately
  • Reliable and punctual work ethic

Job Qualifications

  • Prior experience in food preparation or a similar role preferred
  • Basic knowledge of food safety and sanitation standards
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Good communication skills
  • Willingness to learn and adapt to new procedures

Job Duties

  • Prepare portions and food items following recipe guidelines to meet or exceed guests' expectations
  • Stock the alley and line with items needed to complete orders on time
  • Ensure proper food safety and sanitation standards to ensure guest safety
  • Adhere to food safety and sanitation standards
  • Collaborate with team members to maintain efficient and smooth kitchen operations
  • Assist in maintaining a clean and organized work environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man