Prep Cook

Santa Clara, CA, USA|

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $21.00 - $25.20

Benefits

Paid holidays

Paid Time Off

Annual anniversary rewards

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

retirement savings plan

Tuition Reimbursement

Job Description

Atria Senior Living is a respected leader in the senior living industry, known for creating vibrant, caring communities where employees and residents alike thrive. With a mission to support seniors in living fulfilling, independent lives, Atria operates a family of brands that emphasize compassionate care, stylish living spaces, and engaging social programs tailored to the unique needs of older adults. The company prides itself on fostering a workplace culture that values diversity, teamwork, and growth opportunities, making it a preferred employer for those seeking meaningful careers in healthcare and hospitality.

Atria Senior Living offers a range of comprehensive benefits, i... Show More

Job Requirements

High school diploma or equivalent
Food handlers permit as required by local or state regulations
ServSafe certification
Prior experience in food preparation preferred
Ability to follow recipes and production guides
Good communication skills in English
Ability to maintain cleanliness and adhere to food safety standards

Job Qualifications

Effectively read, write and communicate in English with residents and other employees
Food handlers permit as required by provincial law/local/state and/or Company standards
Serv safe certification is required
Able to follow and read recipes and production guides
Knowledge of food handling, preparation, cooking and service

Job Duties

Assist with the preparation and presentation of meals
Provide a high level of customer service
Work closely with the Executive Chef and or Sous Chef to keep residents satisfied with food and dining programs
Maintain kitchen in a clean, safe, and sanitary condition at all times
Adhere to cleaning schedules as assigned
Ensure that all food is received, stored, and prepared according to company standards
Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
Keep kitchen floors clean (sweeps and mops) and trash emptied
Assist with the transportation and storage of food and supplies
Assist cooks as requested
Adhere to standard food safety practices
Assist with preparing and executing special events, banquets, and theme meals
Operate and maintain kitchen equipment in a clean and sanitary manner
Will attend pre-meal stand-up in the kitchen prior to meal service
May perform other duties as needed and or assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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