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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.50 - $18.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known restaurant chain specializing in Italian dining experiences that offer a warm, welcoming atmosphere alongside authentic recipes and exceptional customer service. As part of the larger Darden Restaurants family, Olive Garden is committed to fostering a positive work environment where employees are valued as part of the family. This establishment prides itself on upholding the highest health and safety standards to protect both team members and guests, ensuring an enjoyable and safe dining experience. Team member wellness, sanitation, and food safety processes are prioritized to maintain the cleanest restaurants in the industry. Olive Garden also offers... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including nights, weekends, and holidays
- Basic knowledge of food safety and sanitation
- Physical ability to stand for long periods and lift moderately heavy items
- Willingness to learn and follow directions
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen environment preferred
- Basic culinary skills
- Ability to follow recipes accurately
- Strong attention to detail
- Good communication skills
- Ability to work well in a team
Job Duties
- Prepare soups, sauces, pasta, and lasagna following established recipes
- Maintain cleanliness and sanitation of work areas
- Follow all safety and food handling protocols
- Assist with food inventory and storage
- Collaborate with kitchen team to ensure timely food preparation
- Support training initiatives for kitchen staff
- Help maintain kitchen equipment and supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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