Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $20.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, a renowned fine dining restaurant established in 1965, has built a legacy on delivering legendary hospitality and exceptional steak experiences. Known for its commitment to quality, service, and a warm, inviting atmosphere, Ruth's Chris stands out as a leading name in the hospitality industry. The company values its team members as family, fostering a supportive environment that encourages professional growth and personal authenticity. Employees at Ruth's Chris enjoy opportunities to develop their skills, advance their careers, and be part of a team that is passionate about creating memorable guest experiences.

The role of Prep Cook at Ruth's Chris is a vital position within the kitchen, functioning as the heart of food preparation. This position offers a unique opportunity for individuals passionate about culinary arts to contribute to a world-class dining experience. As a Prep Cook, you will engage in preparing, portioning, and cooking food items to meet the restaurant's high-quality standards. Your work ensures that every dish not only tastes exceptional but also looks impeccable before it reaches the guest, maintaining the restaurant's reputation for excellence.

In this fast-paced, dynamic environment, a successful Prep Cook will possess superior dexterity, an eye for detail, and the ability to work efficiently and safely with cutting tools and ingredients. The role demands precision in measuring ingredients and seasonings to maintain consistent flavor profiles, as well as a strong team spirit to collaborate effectively with coworkers and support the smooth operation of the kitchen. Passion for food and hospitality, combined with professionalism and enthusiasm, is essential for excelling in this role.

This position offers an hourly wage ranging from $15 to $20.75, depending on experience and performance. Ruth's Chris Steak House supports its staff with comprehensive benefits, including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with competitive matching, dining discounts, an employee assistance program, and various paid leave options such as paid sick leave and paid family and medical leave. Additionally, the company runs a referral program where employees can earn bonuses for bringing in new talent.

Joining Ruth's Chris as a Prep Cook means becoming part of a passionate team dedicated to culinary excellence and outstanding guest service. This role is ideal for those looking to grow their career in the hospitality industry, develop their culinary skills, and enjoy a supportive, rewarding work environment where teamwork and quality are at the forefront.

Job Requirements

  • High school diploma or equivalent
  • Ability to handle kitchen tools and equipment safely
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Physical ability to stand for extended periods and perform repetitive tasks
  • Availability to work an average of 30 hours per week to qualify for benefits

Job Qualifications

  • Previous experience in food preparation or culinary arts preferred
  • Ability to work efficiently in a high-volume, fast-paced environment
  • Strong attention to detail and commitment to food quality
  • Good communication and teamwork skills
  • Knowledge of food safety and sanitation standards preferred

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and customers
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)


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