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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for its genuine Italian dining experience, where fresh soup, sauce, pasta, and lasagna play a central role in delighting guests. As part of a larger family committed to excellence, Olive Garden fosters a welcoming environment emphasizing team safety, cleanliness, and hospitality. This establishment prioritizes the health and safety of its team members and guests by upholding the highest safety and sanitation standards, ensuring wellness, and maintaining spotless restaurant environments. With a culture valuing ongoing training, career advancement, and employee well-being, Olive Garden is dedicated to creating a supportive and enriching workplace where... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including nights and weekends
- physical ability to stand for extended periods and lift up to 50 pounds
- basic math and reading skills
- willingness to adhere to all safety and sanitation standards
- ability to follow instructions and work effectively in a team setting
Job Qualifications
- high school diploma or equivalent
- previous experience in food preparation or culinary roles preferred
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced environment
- strong attention to detail
- excellent communication and teamwork skills
Job Duties
- prepare and cook food items according to recipes and quality standards
- maintain cleanliness and sanitation of the kitchen area
- adhere to food safety and health regulations
- assist with inventory management and storage of supplies
- collaborate with kitchen and service staff to ensure timely food delivery
- support ongoing training and development initiatives
- follow all company policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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