Prep Cook

Abigail Kirsch is a renowned catering company that began as a family-owned business in the 1970s and has since evolved into one of New York's premier caterers. With a steadfast dedication to hospitality, service, and delivering delicious food, Abigail Kirsch continues to expand its reach across Connecticut, Westchester, and New York City. The company's reputation is built on its commitment to quality and customer satisfaction, providing exceptional dining experiences for various events and occasions. Operating under the umbrella of Elior North America, Abigail Kirsch benefits from a broader platform that supports diversity, employee development, and growth opportunities. Elior North America is an equal opportunity employer that values inclusivity and fosters a supportive environment for employees of all backgrounds and abilities.

The Prep Cook position is a full-time role based in Tarrytown, New York, within the Dining & Events segment, specifically for the Constellation division at the Tappan Hill Mansion. As a Prep Cook, you will be an integral part of a highly motivated and energetic kitchen staff responsible for preparing and cooking meals in a fast-paced and efficient environment. Your primary responsibilities will include quality and portion control, food preparation, creative food presentation, kitchen maintenance, ensuring proper food storage, and adhering to safe food handling policies, procedures, and recipes. This role is ideal for individuals who are passionate about cooking, eager to maintain high culinary standards, and looking for personal and professional growth opportunities.

The compensation for this position ranges from 18 to 20 dollars per hour, depending on experience. This pay scale reflects the company's commitment to rewarding skilled culinary professionals who can contribute to their dynamic kitchen team. In addition to competitive compensation, employees enjoy a comprehensive benefits package that covers medical, dental, vision care, and various voluntary insurance options such as accident, critical illness, and hospital indemnity coverage. Additional perks include a discount program, commuter benefits for parking and transit, employee assistance programs, 401k retirement savings plans, sick time, holiday pay for nine paid holidays, tuition reimbursement for full-time employees, and paid time off.

Working as a Prep Cook at Abigail Kirsch offers more than just a job; it's a chance to join a respected culinary team that values creativity, efficiency, and quality. The role demands excellent attention to detail and the ability to handle multiple tasks simultaneously in a high-volume, fast-paced kitchen environment. Culinary professionals in this position must possess strong foundational cooking skills, an understanding of proper culinary methods and techniques, and the capacity to use various kitchen equipment effectively. Moreover, customer service experience is essential, highlighting the company's dedication to providing excellent dining experiences not only through food quality but also through attentive service.

Abigail Kirsch, supported by Elior North America, is dedicated to fostering an inclusive workplace that promotes employee growth and development. Employees are encouraged to advance their skills and careers within the corporate structure or through the diverse brand segments Elior manages. This commitment to employee advancement ensures that every team member has the opportunity to reach their full potential while contributing to the company's ongoing success. If you are a driven, passionate cook looking for a rewarding full-time role with excellent benefits and a supportive work environment, the Prep Cook position at Abigail Kirsch in Tarrytown, NY, could be the perfect fit for you.