Prep Cook

Brownsville, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $10.75 - $13.50

Work Schedule

Flexible

Weekend Shifts

Benefits

Equal opportunity employer

Job Description

Ojos Locos Mexican Grill is a vibrant and dynamic restaurant known for its authentic Mexican cuisine and lively atmosphere. The establishment is committed to maintaining high food quality standards and ensuring excellent customer service. With a focus on fresh ingredients and traditional recipes, Ojos Locos offers a unique dining experience that highlights Mexican culinary heritage. This restaurant values teamwork, cleanliness, and efficiency in a fast-paced environment, fostering a culture where employees can thrive and grow. Located in a bustling area, Ojos Locos attracts a diverse clientele looking for flavorful dishes and friendly hospitality. The team at Ojos Locos is dedicated... Show More

Job Requirements

Must be at least 18 or older
high school diploma preferred
food handler certificate required
ability to work a flexible schedule including late shifts, weekends, or holidays
ability to effectively communicate in English and Spanish

Job Qualifications

High school diploma preferred
ability to work a flexible schedule including late shifts, weekends, or holidays
food handler certificate required
ability to effectively communicate in English and Spanish

Job Duties

Measures ingredients and prepares them in accordance to Ojos Locos recipe guides
washes and peels ingredients in order for them to be used in different meals
cuts and portions different types of meat according to specifications
keeps track of ingredient quantities and ensures there are always enough for the day/week
stores ingredients in dedicated containers, making sure that they are best preserved
informs superiors when the ingredients stock is getting low or when the kitchen tools do not work
cleans and sanitizes the working surfaces, tools, utensils and working area
carefully supervises the food temperature and the temperature from cooling rooms, to ensure that the ingredients kept are kept at the appropriate temperature

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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