Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $21.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned family-friendly Italian restaurant chain known for delivering an authentic Italian dining experience with a focus on quality, hospitality, and a warm environment. As part of the Darden Restaurants group, Olive Garden boasts a proud tradition of culinary excellence and exceptional guest service, attracting diners seeking classic Italian dishes such as pasta, soup, sauce, and lasagna. The company emphasizes a culture of inclusivity and teamwork, often referring to employees as family, fostering a supportive workplace where every team member's contribution is valued. With a strong commitment to health and safety, Olive Garden maintains high standards of sanitation and wellness to ensure the safety of everyone within its restaurants. Employees benefit from a combination of competitive wages, comprehensive benefits, and opportunities for professional growth within the organization.

The role of Prep Cook at Olive Garden is a vital position responsible for preparing ingredients and components that allow for the seamless execution of menu items. This hourly position offers competitive pay ranging from $16.90 to $21.25 per hour, along with flexible scheduling that accommodates other life commitments such as school or family care. The Prep Cook is deeply involved in the culinary process, handling tasks like chopping vegetables, portioning sauces, and assembling ingredients while strictly adhering to recipes to maintain consistency and quality. Safety and sanitation are at the forefront of this role, with a strong emphasis on cleanliness and food safety practices to protect both team members and guests. Olive Garden is committed to investing in its Prep Cook team members by providing ongoing training to enhance skills, which can lead to career advancement opportunities including management roles. The company supports employees with a wide range of benefits including paid sick leave, paid family and medical leave, health and dental insurance, a 401(k) savings plan with company match, and discounts on various products and services. As a member of the Olive Garden family, Prep Cooks become part of a supportive and dynamic team that values dedication, quality, and a passion for Italian cuisine.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Ability to follow recipes precisely
  • Commitment to safety and sanitation standards
  • Excellent teamwork and communication skills
  • Physical ability to stand for extended periods and handle kitchen tasks

Job Qualifications

  • High school diploma or equivalent
  • Previous food preparation experience preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong communication and teamwork skills
  • Ability to stand for long periods and perform physical tasks

Job Duties

  • Prepare ingredients for cooking according to recipes
  • Maintain cleanliness and sanitation in prep areas
  • Ensure adherence to food safety standards
  • Portion and measure sauces and other ingredients
  • Assist chefs and cooks with recipe execution
  • Monitor inventory levels of prep items
  • Follow company policies and procedures

Job Criteria

Experience

Entry Level (1-2 years)


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